Assistant Kitchen Manager

White Spot Limited

Surrey

On-site

CAD 45,000 - 65,000

Full time

14 days+

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Job summary

White Spot Limited in Surrey, BC, is seeking an Assistant Kitchen Manager who thrives in a fast-paced, high-energy kitchen. You will help lead the line, train staff, and ensure top-quality dishes with locally sourced ingredients.

Join a friendly, family-like team and contribute to the iconic brand’s welcoming service and memorable dining experiences for guests.

Qualifications

  • High energy and ability to prioritize.
  • Strong team player with attention to detail
  • Previous experience cooking in a high-volume, fast-paced environment
  • Previous leadership or senior line cook experience

Responsibilities

  • Play a key role in training and development of staff.
  • Foster an encouraging and inclusive culture in the kitchen.
  • Prepare unique tasting dishes and lead the line during service.

Skills

Leadership
Teamwork
Attention to detail
High pace environment

Job description

Are you passionate about preparing and presenting appetizing dishes? Do you enjoy working in afriendly, family-like environment? White Spot is renowned as aplace for everyone and every occasion, and for providing awarm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest-running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As aAssistant Kitchen Manager, you play akey role in the training and development of staff, fostering an encouraging and inclusive culture and preparing the unique-tasting dishes for which we’re famous while helping lead the line during service. At White Spot, you will work with high-quality, locally sourced fresh ingredients in afast-paced environment, supporting the team and helping to create memorable experiences forguests.

This could be just the spot for you if you thrive working at afast pace, enjoy leading and being part of ateam, are highly organized and attentive to detail, and take pride in yourwork.

Requirements
  • High energy and ability toprioritize
  • Strong team player with attention todetail
  • Previous experience cooking in ahigh-volume, fast-paced environment
  • Previous leadership or senior line cookexperience
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