line cook

White Spot; Port Coquitlam; On-site; CAD 22,000 - 30,000; Full time

Benefits offered by this job

Employee discounts

Flexible hours

Development opportunities

Red Seal program

Job summary

White Spot is hiring a Line Cook to join our friendly, family-like team in Port Coquitlam. You’ll prepare our iconic dishes using high-quality, locally sourced ingredients in a fast-paced setting, while delivering memorable guest experiences.

We offer competitive earnings, employee discounts, flexible hours, and opportunities to develop with our in-house Red Seal program for eligible leaders.

Qualifications

• High energy and the ability to prioritize.
• Willingness to learn.
• Food Safe Level 1 accreditation preferred.

Responsibilities

• Prepare signature dishes with fresh ingredients.
• Maintain a clean and organized workstation.
• Collaborate with kitchen team to ensure quick, quality guest experiences.

Skills

Team player

Fast-paced environment

Organized

Education

Food Safe Level 1

Job description

Do you have an interest in food and an eagerness to learn? Would you like to work in a friendly, family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We're an iconic brand, the longest-running restaurant chain in Canada, and we're proud of our special history and the role we play in our communities.

As a Line Cook, you prepare the unique tasting dishes for which we're famous. At White Spot, you will work with high-quality, locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if you thrive working at a fast pace, enjoy being part of a team, are highly organized and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Requirements

• High energy and the ability to prioritize
• Willingness to learn
• Food Safe level 1 accreditation preferred

About White Spot

White Spot Hospitality is proud to be recognized with the platinum status designation as one of Canada's Best Managed Companies, one of Canada's top 150 iconic brands and one of BC 's Most Loved Brands