Executive Chef - Lead a Premier Kitchen & Seasonal Menus

MapleClass Education; Dar Kulayb; On-site; BHD 5,700 - 7,700; Full time

Job summary

Premier Restaurant in Dar Kulaib seeks an Executive Chef to oversee all kitchen operations, develop menus with local ingredients, and ensure top-tier food and service for guests.

The role requires strong leadership, a culinary degree or equivalent, and the ability to train staff, manage inventory, and maintain strict sanitation standards. Visa sponsorship is available for qualified candidates.

Qualifications

• Proven experience as an Executive Chef in a high-end restaurant setting.
• Thorough knowledge of food preparation techniques, sanitation, and menu development.
• Strong leadership with ability to train and motivate a team.
• Excellent communication to collaborate with management.

Responsibilities

• Oversee all kitchen operations, including menu planning and staff management.
• Ensure food is prepared to the highest standards of quality and presentation.
• Train and develop kitchen staff to maintain consistency in preparation and service.
• Monitor inventory and order supplies to minimize waste.
• Maintain cleanliness and sanitation standards in the kitchen.

Skills

Kitchen leadership

Menu development

Staff training

Quality control

Communication

Education

Culinary degree

Job description

Premier Restaurant in Dar Kulaib seeks an Executive Chef to oversee all kitchen operations, develop menus with local ingredients, and ensure top-tier food and service for guests.

The role requires strong leadership, a culinary degree or equivalent, and the ability to train staff, manage inventory, and maintain strict sanitation standards. Visa sponsorship is available for qualified candidates.