Commis Chef (Dim sum – Chinese Cuisine)

Al Ghalia; Bahrain; On-site; BHD 18,000 - 25,000; Full time

Job summary

Al Ghalia in Bahrain is seeking a passionate Commis Chef to join our Chinese cuisine team, specializing in Dim Sum. You will gain hands-on experience in preparing traditional delicacies while working closely with senior chefs to deliver authentic flavors and exceptional presentation.

The ideal candidate will have knowledge of Chinese dim sum techniques and a diploma in Culinary Arts. You will maintain hygiene compliance and assist in ingredient preparation and cooking support. Full-time position offered.

Qualifications

• Prior experience in Asian or Chinese cuisine is an advantage.
• Enthusiasm for learning traditional dim sum preparation methods.

Responsibilities

• Prepare ingredients: wash, cut, and portion vegetables, meats, and seafood for dumplings.
• Assist in preparing dough and wrappers for dim sum items.
• Operate steamers, fryers, and ovens under supervision.
• Set up and maintain the dim sum station with necessary ingredients and tools.
• Support plating and garnishing of dim sum dishes.
• Maintain cleanliness of prep and cooking areas.

Skills

Knowledge of Chinese dim sum techniques

Attention to detail

Teamwork and communication skills

Basic understanding of food safety

Education

Diploma or certification in Culinary Arts

Job description

# Commis Chef (Dim sum – Chinese Cuisine)Position OverviewWe are looking for a passionate Commis Chef to join our Chinese cuisine team, specializing in Dim Sum. This role offers hands-on experience in preparing traditional steamed, fried, and baked delicacies, while working closely with senior chefs to deliver authentic flavors and exceptional presentation.Key ResponsibilitiesIngredient preparation: Wash, cut, and portion vegetables, meats, and seafood for dumplings, buns, and rolls. Dough and wrapper handling: Assist in preparing and rolling dough, wrappers, and pastry for dim sum items. Cooking support: Operate steamers, fryers, and ovens under supervision to ensure consistency in taste and texture. Mise en place: Set up and maintain the dim sum station with all necessary ingredients and tools. Presentation assistance: Support plating and garnishing of dim sum dishes for service. Hygiene compliance: Maintain cleanliness of prep and cooking areas, adhering to HACCP standards. Stock monitoring: Track ingredient usage, report shortages, and assist in proper storage.Skills & CompetenciesKnowledge of Chinese dim sum techniques (steaming, frying, baking). Ability to follow recipes and instructions accurately. Strong attention to detail and patience for intricate preparation. Teamwork and communication skills to support senior chefs. Basic understanding of food safety and hygiene practices.QualificationsDiploma or certification in Culinary Arts preferred. Prior experience in Asian or Chinese cuisine is an advantage. Enthusiasm for learning traditional dim sum preparation methods.Instagram page: https://www.instagram.com/meilingbh/**Job Category:** Hospitality**Job Type:** Full Time**Job Location:** Bahrain