VIP Dining Sous Chef — Lead, Mentor & Create

The Star Entertainment Group; Sydney; On-site; AUD 70,000 - 95,000; Full time

Benefits offered by this job

Complimentary meals on site

Up to 30% discounts across restaurants

Lifestyle discounts

Discounted parking

Uniform laundering daily

Diversity & Inclusion focus

Job summary

The Star Sydney is seeking a passionate Sous Chef to join our Sovereign Kitchen team. This role offers an exceptional opportunity to work under top-tier chefs and grow your culinary career within Australia’s premier entertainment hub.

You will supervise Asian and Western stations, mentor Commis and Demi Chefs, and ensure HACCP standards across outlets. Join a vibrant, luxury dining environment with generous staff benefits, flexible shifts, and a culture focused on teamwork, mentorship, and

Qualifications

• Solid Chef de Partie/Jr Sous Chef experience.
• Tertiary qualifications in cookery (Certificate IV).
• Experience in a busy, fast-paced kitchen environment.
• Strong communication and interpersonal skills.

Responsibilities

• Assist the Restaurant Executive Chef to manage guest service, team performance and service enhancements.
• Oversee Asian and Western stations by supervising and leading by example.
• Train and coach Commis and Demi Chefs, and guide employees to perform kitchen operations.
• Ensure outlets comply with HACCP standards by conducting daily monitoring and walkthroughs of the back of house.
• Review stocktake daily and ensure appropriate orders have been made and stock received.

Skills

Chef de Partie/Jr Sous Chef exp

Busy kitchen experience

Communication skills

Education

Certificate IV in Commercial Cookery

Job description

The Star Sydney is seeking a passionate Sous Chef to join our Sovereign Kitchen team. This role offers an exceptional opportunity to work under top-tier chefs and grow your culinary career within Australia’s premier entertainment hub.

You will supervise Asian and Western stations, mentor Commis and Demi Chefs, and ensure HACCP standards across outlets. Join a vibrant, luxury dining environment with generous staff benefits, flexible shifts, and a culture focused on teamwork, mentorship, and