Sushi Chef | Full Time | Part Time Positions Available – VIC

AFC Sushi; Melbourne; On-site; AUD 45,000 - 65,000; Full time

Job summary

Advanced Fresh Concepts (AFC Sushi) in Victoria is seeking experienced Sushi Chefs for in-store kiosks. Full-time and part-time positions are available.

You will be responsible for planning, preparing, and presenting sushi products daily, maintaining high quality and safety standards, and ensuring customer satisfaction in a fast-paced environment. Candidates should have 1–3 years sushi experience, with knowledge of kitchen operations.

Qualifications

• 1–3 years sushi experience required.
• Demonstrable knowledge of kitchen operations.
• Food Safety Supervisor qualifications advantageous but not required.

Responsibilities

• Plan and prepare sushi products.
• Set up and execute food items at the sushi kiosks.
• Maintain standards of quality and service.
• Ensure only safe and high quality products are served to customers.

Skills

Sushi experience

Kiosk service

Food safety awareness

Education

Hospitality certification

Job description

Sushi Chef | Full Time | Part Time Positions Available – VIC

Advanced Fresh Concepts is largest supplier of fresh sushi to supermarkets throughout Australia and North America, an industry pioneer with over 30 years experience.

AFC has partnered with Australia’s leading supermarket chain to introduce its successful hybrid sushi program. Our sushi is prepared fresh daily, in-store with high quality ingredients and is conveniently packaged for customers to eat any time of the day.

Our rapidly expanding business is seeking Experienced Sushi Chefs for its sushi bar in VIC.

Sushi Chefs are responsible for kiosks with regards to the:

• Planning and Preparing Sushi Products
• Setting up and execution of food items
• Maintaining standards of quality and service
• Ensuring only safe and high quality products are served to our customers.

Sushi Chefs must have 1-3 years sushi experience, with demonstrable knowledge of all kitchen operations. Food Safety Supervisor qualifications will be an advantage. Hospitality certification beneficial but not essential.

Further training will be provided to all successful candidates.

Full time positions available now! Immediate Start!

Do you have a passion for Sushi? Do you want to be part of a growing international organisation?

Have you answered yes to both these questions – we want to hear from you.