Sushi Chef

MarbleJapanese BBQ; Melbourne; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Opportunities for ongoing training and

skill development

Wellness initiatives and discounts

Career advancement opportunities

Job summary

MarbleJapanese BBQ in Glen Waverley, VIC is seeking a full-time Sushi Chef to join our modern restaurant. You will expertly prepare and present sushi and sashimi, upholding high standards of quality and authenticity.

Join a collaborative team and benefit from ongoing training, a supportive work environment, and opportunities for career progression within the company.

Qualifications

• Minimum 2 years of experience as a Sushi Chef in a reputable Japanese restaurant.
• Detailed knowledge of traditional Japanese cuisine and sushi-making techniques.
• Excellent knife skills and attention to detail.
• Strong time management and multi-tasking abilities.
• Passion for creating high-quality, visually appealing dishes.
• Strong communication skills and a team-oriented approach.
• Commitment to maintaining a safe and hygienic work environment.

Responsibilities

• Expertly preparing and presenting a variety of sushi and sashimi dishes
• Ensuring strict adherence to food safety and hygiene standards
• Collaborating with the kitchen team to deliver an exceptional dining experience
• Continuously improving your skills and techniques through training and development
• Providing exceptional customer service and contributing to a positive work environment

Skills

Knife skills

Time management

Multitasking

Teamwork

Food safety

Visual presentation

Job description

Join the talented team at MarbleJapanese BBQ' as a full-time Sushi Chef. Based at our modern restaurant in Glen Waverley, VIC, this role offers the opportunity to showcase your expertise in traditional Japanese cuisine and techniques. As a Sushi Chef, you will be responsible for creating high-quality sushi and sashimi dishes that delight our customers.

What you'll be doing

Expertly preparing and presenting a variety of sushi and sashimi dishes

Ensuring strict adherence to food safety and hygiene standards

Collaborating with the kitchen team to deliver an exceptional dining experience

Continuously improving your skills and techniques through training and development

Providing exceptional customer service and contributing to a positive work environment

What we're looking for

Minimum 2 years of experience as a Sushi Chef in a reputable Japanese restaurant

Detailed knowledge of traditional Japanese cuisine and sushi-making techniques

Excellent knife skills and attention to detail

Strong time management and multi-tasking abilities

Passion for creating high-quality, visually appealing dishes

Strong communication skills and a team-oriented approach

Commitment to maintaining a safe and hygienic work environment

What we offer

At MarbleJapanese BBQ', we are committed to providing a supportive and rewarding work environment for our team. In addition to a competitive salary, you will enjoy:

Opportunities for ongoing training and skill development

A collaborative and dynamic team culture

Access to employee wellness initiatives and discounts

Career advancement opportunities within the company

About us

MarbleJapanese BBQ' is a renowned restaurant specialising in authentic Japanese cuisine, including delectable sushi, sashimi, and grilled specialities. With a focus on quality, creativity, and exceptional customer service, we are dedicated to providing an unforgettable dining experience for our guests. Join our team and be a part of our continued success.