Sous Chef - Neapolitan Pizza & Creative Plates

Southbank Beer Garden; Brisbane; In loco; AUD 65.000 - 90.000; Tempo pieno

Descrizione del lavoro

Southbank Beer Garden in Brisbane is seeking a Sous Chef with Neapolitan pizza experience who cooks with heart and leads a team in a high-energy garden setting.

You’ll own and evolve the pizza program, craft share plates to pair with drinks, and mentor the kitchen team while delivering quality plates to a lively crowd.

If you’re passionate about dough, fire, and taking pride in every plate leaving the pass, this role offers creative freedom and progression in a vibrant Brisbane venue.

Competenze

• Experience as a sous chef with pizza-focused cooking.
• Proven ability to manage rosters, ordering, and stock control.
• Commitment to food safety and training.

Mansioni

• Own and evolve the pizza program from dough development to specials.
• Help create a menu of share plates for big groups.
• Run the kitchen day to day and maintain service during peak times.
• Mentor the team with passion for the craft.
• Contribute creative ideas beyond execution.

Conoscenze

Neapolitan pizza

Team leadership

Roster management

Food safety

Menu development

Mentoring

Strumenti

Stone-deck oven

Rotating oven

Descrizione del lavoro

Southbank Beer Garden in Brisbane is seeking a Sous Chef with Neapolitan pizza experience who cooks with heart and leads a team in a high-energy garden setting.

You’ll own and evolve the pizza program, craft share plates to pair with drinks, and mentor the kitchen team while delivering quality plates to a lively crowd.

If you’re passionate about dough, fire, and taking pride in every plate leaving the pass, this role offers creative freedom and progression in a vibrant Brisbane venue.