Sous Chef - Cross Keys Hotel

Duxton Group; Adelaide; On-site; AUD 80,000 - 85,000; Full time

Benefits offered by this job

Competitive remuneration

Exclusive family and friends discounts

Growth opportunities

Job summary

The Cross Keys Hotel in Adelaide is seeking a professional, creative and hardworking Sous Chef to join our kitchen team on a full-time basis, supporting the Head Chef in delivering high-quality pub meals and smooth operations in a fast-paced environment.

You will lead by example, maintain high standards, assist in ordering, cost control and menu development, and grow your culinary career within the Duxton pubs group.

Qualifications

• Minimum Cert 3 in Commercial Cookery.
• Minimum 3 years' experience in a leadership role.
• Full Australian work rights.
• Hard-working, resilient and good attitude is a must.

Responsibilities

• Assist and support the Head Chef in all aspects of the business.
• Lead by example and ensure all procedures (health and safety, food handling, hotel policies) are followed by all kitchen staff.
• Relay important information to the Head Chef and Management.
• Effective communication towards Front of House staff.
• Strong time management through effective planning.
• Maintain a high level of productivity.
• Motivate and develop team members through positive attitude and actions.
• Participate in the development of creative dishes for menu.
• Assist in ordering, cost controlling and waste management.
• Support decisions made and adapt to change, showing flexibility and enthusiasm.

Skills

Leadership

Time management

Team development

Communication

Flexibility

Creativity

Education

Commercial Cookery Certificate (Cert 3)

Job description

Adelaide, South Australia 5000, Australia A$80,000 - A$85,000

Full-time Permanent Mid-level Senior

Posted 07 Oct 2026

Description

The newly renovated Cross Keys Hotel is looking for a professional, creative and hardworking Sous Chef with proven experience to join our kitchen team on a full-time basis.

• Competitive remuneration
• Part of the Duxton Pubs group with growth opportunities

About this Role:

The Cross Keys is looking for an experienced and motivated Sous Chef to support the Head Chef in delivering high-quality pub meals and smooth kitchen operations. This hands-on role is ideal for a strong team player who enjoys a fast-paced environment, maintaining high standards and supporting the development of the kitchen team.

Key Responsibilities/Duties:

• Assist and support the Head Chef in all aspects of the business;
• Lead by example and ensure all procedures (health and safety, food handling, hotel policies) are maintained to the required standard and are being followed by all kitchen staff;
• Relay important information to the Head Chef and Management;
• Effective communication towards Front of House staff;
• Strong time management through effective planning;
• Maintain a high level of productivity;
• Motivate and develop team members through positive attitude and actions;
• Participate in the development of creative dishes for menu;
• Assist in ordering, cost controlling and waste management;
• Support decisions made and adapt to change, showing flexibility and enthusiasm; and
• Proactive in self-development.

About You

• Minimum Cert 3 in Commercial Cookery;
• Minimum 3 years' experience in a leadership role;
• Hard-working, resilient and good attitude is a must;
• Looking to grow your culinary career in a fast -growing hospitality group; and
• Full Australian work rights.

About Us

Located 20 minutes north of the CBD, this household name in the northern suburbs was established in 1849 and has endless stories and rich history. The hotel serves up great pub meals in the bistro, a wide range of drinks at the sports bar, has a drive through Thirsty Camel bottle shop, and a fleet of machines in the gaming room.

Start your Duxton Journey - What We Offer

This is an excellent opportunity to work for a hospitality group that is committed to the long-term success of its employees and wonderful venues.

• Competitive remuneration;
• Exclusive family and friends discounts!
• A supportive and encouraging environment to grow your hospitality career.

We thank you for the time to apply, only successful candidates will be contacted.

For more information, please [e-mail]