Restaurant Manager - Mosman

Guzman y Gomez; Sydney; Presencial; AUD 85.000 - 95.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary + bonus

Flexible rosters

Leadership development

Comprehensive training program

Discounted meals

Uniforms provided

Annual restaurant managers summit

Employee assistance program

Franchisee opportunities

Descripción de la vacante

Guzman y Gomez is seeking a Restaurant Manager in Sydney to lead daily operations, coach and train staff, and manage the restaurant's P&L. You will uphold quality standards, follow procedures, and embody the GYG spirit to deliver exceptional guest experiences.

The role offers a competitive salary with bonus potential, flexible rosters, and opportunities for leadership progression across the brand. This position is based at our Sydney location, with full on-site responsibilities.

Formación

• Demonstrated leadership experience in a fast-paced, high-energy setting.
• Strong financial and commercial acumen, with ability to identify sales and P&L opportunities.
• Proven track record of meeting KPI’s.
• Proven track record of delivering outstanding customer service.
• Exceptional interpersonal and communication skills.

Responsabilidades

• Lead daily restaurant operations and oversee performance.
• Coach and train team to uphold high standards and procedures.
• Manage the restaurant's P&L and drive financial results.
• Uphold quality standards and embody the GYG spirit.

Descripción del empleo

• Compensation: AUD 85,000 - AUD 95,000 - yearly

Job Description

At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As the Restaurant Manager at GYG you will lead the charge in overseeing daily operations. You will empower the team through coaching and training, while managing your restaurant's P&L. Your role will see you maintaining the highest standards of quality, adhering to all procedures, while embodying the GYG spirit.

What's in it for me?

So much! Check out some of the benefits below:

• Competitivesalary + bonus structure
• Flexible rosters and employment stability - talk to us about what work life balance means to you
• Opportunities for advancing your leadership abilities – level up to Area Management and beyond
• A comprehensive training program and support to set you up for success
• Heavily discounted GYG meals
• Free and comfortable GYG uniforms and exclusive merch
• Annual Restaurant Managers summit – enjoy days of connecting, networking and sharing with leaders from across the country!
• Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few
• We've got your back with Sonder - a comprehensive employee assistance program, here to support you and your family
• The chance to join our Hola Central team or become a Franchisee!

We appreciate diverse experience, but specifically we are looking for candidates that have:

• Demonstrated leadership experience in a fast-paced, high-energy setting
• Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and collaborate on actionable strategies with the team
• Previous success in meeting KPI’s
• Proven track record of delivering outstanding customer service
• Exceptional interpersonal and communication skills

We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.