Qualified Chef

Beenleigh RSL & Golf Club

Logan City

On-site

AUD 65,000 - 85,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
Staff discounts
Supportive team environment

Job summary

Beenleigh RSL & Golf Club in Mount Warren Park, QLD 4207, is seeking a full‑time Chef to support the Head Chef and drive exceptional dining for our members and guests. The role is based in our kitchen and offers ongoing training to advance culinary skills.

You will assist with daily operations, supervise the team, develop menus, ensure food safety, and deliver high‑quality dishes in a welcoming club environment.

Qualifications

  • Minimum 2 years of experience as a chef in hospitality.
  • Strong knowledge of food preparation, cooking techniques and presentation.
  • Excellent time management and organisational skills.
  • Proven ability to lead and motivate a team.
  • Food safety and hygiene certification.

Responsibilities

  • Assist Head Chef in overall kitchen operation.
  • Supervise and train kitchen team to ensure consistent food quality and presentation.
  • Coordinate daily food preparation.
  • Ensure strict adherence to food safety and hygiene standards.
  • Collaborate with Head Chef to develop and implement new menu items.
  • Provide exceptional customer service to members and guests.

Skills

2+ years experience
Food safety certification
Food preparation
Team leadership
Time management

Job description

As a Chef at the Beenleigh RSL & Golf Club, you will play a crucial role in supporting the Head Chef in delivering exceptional dining experiences for our members and guests. This full-time position is based in our kitchen located in Mount Warren Park, QLD 4207.

What you'll be doing
  • Assisting the Head Chef in the overall management and operation of the kitchen
  • Supervising and training the kitchen team to ensure consistent food quality and presentation
  • Coordinating the daily food preparation
  • Ensuring strict adherence to food safety and hygiene standards
  • Collaborating with the Head Chef to develop and implement new menu items
  • Providing exceptional customer service to members and guests
What we're looking for
  • Minimum of 2 years' experience as a Chef in a similar hospitality or catering environment
  • Strong knowledge of food preparation, cooking techniques and presentation
  • Excellent time management and organisational skills
  • Proven ability to lead and motivate a team
  • Food safety and hygiene certification
  • Passion for creating delicious, high-quality dishes
What we offer

At the Beenleigh RSL & Golf Club, we are committed to supporting our team's growth and development. You'll have access to ongoing training and opportunities to expand your culinary skills.

  • a competitive salary
  • staff discounts
  • a supportive, team-oriented work environment
About us

The Beenleigh RSL & Golf Club is a vibrant and welcoming community hub, offering our members and guests a exceptional dining experiences, a championship golf course, and a range of social activities. With a strong focus on customer service and a commitment to excellence, we are proud to be a leading destination in the local area.

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