Onsite Hospitality & Operations Leader – North Sydney

Compass Group Pty Limited; North Sydney; On-site; AUD 81,000 - 99,000; Full time

Benefits offered by this job

Career growth

Leadership development

Collaborative team

Rewards program discounts

Safety & inclusion

Mobile discounts

Job summary

Compass Group Pty Limited, operating Eurest in North Sydney, seeks a dynamic onsite leader to manage a multidisciplinary team and drive exceptional hospitality experiences. The role involves building strong client relationships, maintaining safety standards and controlling budgets while delivering top-tier workplace services in a fast-paced environment.

The successful candidate will balance strategic priorities with hands-on leadership, ensuring service excellence and continuous improvement.

Qualifications

• Experience managing hospitality, catering, food service or facilities operations.
• Strong people leadership and team development skills.
• Experience managing client relationships and stakeholder engagement.
• Financial acumen, including budgeting and cost control.
• A commitment to workplace health, safety and quality standards.
• Excellent communication and problem-solving skills.
• The ability to balance strategic priorities with hands-on operational leadership.

Responsibilities

• Lead and develop a multidisciplinary onsite team.
• Build strong relationships with key client stakeholders.
• Drive a positive safety culture and ensure compliance standards are met.
• Manage budgets, labour costs and financial performance.
• Deliver exceptional hospitality, dining and workplace experiences.
• Monitor service standards and implement continuous improvement initiatives.
• Support workforce planning, recruitment, onboarding and training activities.
• Ensure all services are delivered in line with Compass Group policies and client expectations.

Skills

People leadership

Communication

Problem-solving

Strategic thinking

Job description

Compass Group Pty Limited, operating Eurest in North Sydney, seeks a dynamic onsite leader to manage a multidisciplinary team and drive exceptional hospitality experiences. The role involves building strong client relationships, maintaining safety standards and controlling budgets while delivering top-tier workplace services in a fast-paced environment.

The successful candidate will balance strategic priorities with hands-on leadership, ensuring service excellence and continuous improvement.