Lux Commis Chef — Pastry & Breakfast, Part-Time

W Hotels; Sydney; On-site; AUD 42,000 - 54,000; Part time

Benefits offered by this job

Hotel room discounts

Discounts on food & beverage

Recognition programs

Wellbeing programs

Employee Assistance Program

Great Places to Work certification

Job summary

W Sydney is now casting for Commis Chefs for various outlets! We have both PT and FT roles available depending on the candidates availability and working rights in Australia.

The specific outlets are Level 29/30 (Roof Top Bar), BTWN/IRD (Our Signature Restaurant and IRD Service), and Breakfast Chef. Ideal candidates will have genuine excitement for great food and a passion to learn and grow in a luxury setting.

Qualifications

• Proven pastry chef experience in a fast paced environment.

Responsibilities

• Prepare pastry and assist in the pastry section.
• Follow safety and security policies and procedures in the kitchen.

Skills

Pastry chef experience

Fast-paced environment

Independent and team work

Organisational skills

Communication and reliability

Safety procedures

Job description

W Sydney is now casting for Commis Chefs for various outlets! We have both PT and FT roles available depending on the candidates availability and working rights in Australia.

The specific outlets are Level 29/30 (Roof Top Bar), BTWN/IRD (Our Signature Restaurant and IRD Service), and Breakfast Chef. Ideal candidates will have genuine excitement for great food and a passion to learn and grow in a luxury setting.