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THISBOWL is seeking a motivated Kitchen Supervisor to join our central kitchen and lead our kitchen teams alongside Kitchen Managers. You will oversee day-to-day kitchen operations, ensuring quality and safety while mentoring Kitchen Assistants.
We value self-motivation, positivity, service orientation, and integrity as part of our THISBOWL ethos. Join a fast-paced environment with opportunities for career growth and continuous learning.
We’re looking for a motivated Kitchen Supervisor to join our central kitchen (which produces ingredients for our restaurants) and to lead our kitchen teams alongside Kitchen Managers.
You’ll have:
Reporting To Your Kitchen Manager, You’ll Oversee The Day-to-day Operations Of Our Central Kitchen, Working With The Kitchen Team To Coordinate Kitchen Operations To Deliver An Exceptional Product While Maintaining Critical Food Safety Standards. You’ll Be Expected To
What you can expect when you’re part of the THISBOWL Fam:
THISBOWL is one of Australia’s fastest-growing food brands, offering fresh, made-to-order bowls with an Asian twist. Founded in 2016 in Bondi, we have expanded to over 60 locations across the east coast of Australia (Sydney, Melbourne, Brisbane, the Gold Coast, and the Sunshine Coast). In 2024, we began our global expansion with the opening of our first restaurant in New York City (trading as THISBOWL). Our founding mission – to change the culture of fast food – continues to drive our team of quality-obsessed foodies as we grow.
So why join us? Well, we’re not your average ‘fast food’ brand—we’re all about doing things differently. If you love great food, leading with heart, and growing in a team that backs your growth, you’ll fit right in. We’re here to help you thrive, not just work.
Here’s what you can expect during our recruitment process: