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Hilton Garden Inn Busselton on the Busselton Foreshore seeks a Kitchen Steward to support chefs and maintain cleanliness of kitchen and service areas. You will clean and sanitise equipment, assist with stock storage, and follow food safety procedures.
Weekend and public holiday availability is required, and you will help during busy service periods while upholding Hilton’s high cleanliness standards.
Located on the stunning Busselton Foreshore, Hilton Garden Inn Busselton offers a dynamic and supportive workplace where team members are encouraged to grow and succeed.
As a Kitchen Steward, you will play a vital role in maintaining the cleanliness, hygiene, and organisation of our kitchen and food service areas. You will support our chefs and food & beverage team by ensuring kitchen equipment, utensils, and workspaces are clean and ready for service.