Hospitality Supervisor - Food Operations

Wests Leagues Club; Sydney; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Uniform

Free parking

Staff meals

Online learning platform

Free golf

Job summary

Wests Group Macarthur is seeking a Hospitality Supervisor - Food Operations to lead and support our team during service across our venues. You'll coordinate daily bistro and food outlet operations, ensuring service standards, presentation and compliance meet our community-focused culture.

Ideal candidates have hospitality leadership experience, strong customer service and communication skills, and are flexible to work evenings, weekends and public holidays.

Qualifications

• Hospitality leadership or supervisory experience.
• Strong customer service and communication skills.
• Positive, confident and solutions focused.
• Flexible to work evenings, weekends, and public holidays.
• Current RSA and RCG.

Responsibilities

• Lead and support the team during service.
• Coordinate daily bistro and food outlet operations.
• Maintain high standards of service, presentation, and compliance.
• Support training and development of team members.
• Manage customer and operational issues as they arise.

Skills

Hospitality leadership

Customer service

Communication

Solutions oriented

Flexibility

Job description

Hospitality Supervisor - Food Operations

Ready to take the next step in your hospitality career?

At Wests Group Macarthur, we're proud to be one of the leading hospitality and entertainment groups in the Macarthur region and we're continuing to grow!

Across our four vibrant venues, our 490+ strong team delivers memorable experiences every day. We're all about great service, great people and a welcoming, community-focused culture.

We are looking for our next Hospitality Supervisor - Food Operations to be part of our journey.

In this role, you will:

• Lead and support the team during service.
• Coordinate daily bistro and food outlet operations.
• Maintain high standards of service, presentation, and compliance.
• Support training and development of team members.
• Manage customer and operational issues as they arise.

About you:

• Hospitality leadership or supervisory experience.
• Strong customer service and communication skills.
• Positive, confident and solutions focused.
• Flexible to work evenings, weekends, and public holidays.
• Current RSA and RCG.

Why Wests?

You'll be joining a fun, supportive and rewarding team where you can build your leadership experience and continue developing your hospitality career.

We offer:

• A fun and energetic working environment.
• Training and development opportunities.
• Opportunities to progress your hospitality career.
• Uniform, free parking and delicious staff meals.
• Access to our online learning platform.
• Free golf, pickleball and plenty more work perks!