Hospitality Supervisor - Bonnie Restaurant

All Saints Estate; Rutherglen; On-site; AUD 34,000 - 52,000; Part time

Benefits offered by this job

Wine and dining discounts

Dynamic work environment

Career growth opportunities

Training

Job summary

All Saints Estate's Bonnie Restaurant in the Rutherglen wine region seeks a part-time Hospitality Supervisor to lead the team and ensure memorable guest experiences. You will oversee operations, staff scheduling and service standards, while maintaining a welcoming atmosphere and high presentation levels.

Ideal candidates bring hospitality experience, strong communication skills, and a flexible approach to shifts including evenings, weekends and holidays.

Qualifications

• Previous hospitality experience with proven leadership skills.
• Strong communication and people management abilities.
• Ability to maintain high service standards in a fast-paced setting.

Responsibilities

• Lead by example to inspire the team and deliver exceptional service.
• Oversee daily operations, including staffing, scheduling and inventory.
• Maintain cleanliness and presentation across the venue.
• Foster a supportive, positive work environment and teamwork.
• Handle guest inquiries with professionalism and efficiency.
• Enforce company policies to ensure smooth operations.

Skills

Leadership

Communication

Interpersonal skills

Organisational skills

Customer service

Job description

Are you a skilled leader with a passion for hospitality? Do you thrive in a dynamic environment where no two days are the same? We're looking for a dedicated Hospitality Supervisor to join our team at Bonnie Restaurant in the beautiful Rutherglen wine region!

As a part-time Hospitality Supervisor, you'll play a crucial role in ensuring our guests have unforgettable experiences. Your leadership skills will shine as you motivate and guide our team to deliver exceptional service. Flexibility is key in this role, as you'll be responsible for overseeing operations and adapting to the needs of our diverse clientele.

What’s on Offer

Exciting Environment: Be part of a dynamic team in a vibrant and trendy venue.

Growth Opportunities: Elevate your career with opportunities for advancement.

Training: Learn from the best and expand your skills in the world of hospitality management

Friendly Team: Work alongside a fun and passionate group dedicated to customer satisfaction.

Perks: Generous discounts on wine and dining

Your Responsibilities:

Lead by example, inspiring and motivating the team to deliver top-notch service.

Set the standard by fostering exceptional customer service and create a welcoming atmosphere.

Oversee daily operations, including staffing, scheduling, and inventory management.

Maintain high standards of cleanliness and presentation throughout the establishment.

Champion a supportive and positive work environment, nurturing teamwork and collaboration.

Handle guest inquiries and feedback with professionalism and efficiency.

Implement and enforce company policies and procedures to ensure smooth operations.

About you

Previous experience in hospitality a must, with proven leadership skills.

Flexibility to work various shifts, including evenings, weekends, and holidays and across other venues as may be required.

Strong communication and interpersonal skills.

Excellent organisational skills and a solution focused mindset.

A passion for providing exceptional customer service.

Ability to thrive in a fast-paced, dynamic environment.

Please Note:

You do require rights to work within Australia to be considered for this role. Only shortlisted applicants will be contacted.

Join us in creating memorable experiences for our guests and fostering a positive work environment for our team.

For more information, please email **@allsaintswine.com.au