Head Chef - Adventure Contracts Across Australia

Atlas People

Newcastle

On-site

AUD 39,000 - 62,000

Full time

39 hours ago
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Benefits offered by this job

Transport to venue
Accommodation provided
Meals on shift
Ongoing work opportunities

Job summary

Atlas People is seeking trade-qualified chefs for resort and hotel dining roles across Australia. You will work in teams of 10+ on fine dining and upmarket resort menus, delivering lunch and dinner with split shifts. Contracts range 4+ weeks with ongoing opportunities.

Applicants must have 3–5 years’ experience, own uniform and knives, and a strong work ethic. Positions offer travel between venues, single accommodation, meals on shift, and you will be paid for every hour worked.

Qualifications

  • Trade qualified Chef with at least 3-5 years experience
  • Possess a strong work ethic and have excellent communication skills
  • Can produce consistent quality
  • Have a positive and ‘can do’ attitude
  • Own traditional uniform and knives
  • Have experience in quality a la carte dining or bulk cooking
  • Have a keen eye with high attention to detail
  • Would like to assist with menu planning and suggestions
  • Enjoy the benefits of expanding your experience and knowledge
  • Have passion and enthusiasm to motivate not only yourself but a team as well.

Responsibilities

  • Work in a team of approx. 10+ people in fine dining/upmarket resorts or hotels/pubs
  • Prepare A la Carte style meals and bulk cooking
  • Handle lunch and dinner service with split shifts
  • 4+ week ongoing contracts and year-round opportunities

Skills

Trade qualified Chef
Strong work ethic
Communication skills
Attention to detail
Menu planning experience

Job description

Atlas People is seeking trade-qualified chefs for resort and hotel dining roles across Australia. You will work in teams of 10+ on fine dining and upmarket resort menus, delivering lunch and dinner with split shifts. Contracts range 4+ weeks with ongoing opportunities.

Applicants must have 3–5 years’ experience, own uniform and knives, and a strong work ethic. Positions offer travel between venues, single accommodation, meals on shift, and you will be paid for every hour worked.

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