F&B Supervisor: Lead Luxury Service & Growth

Pullman Hotels & Resorts; Adelaide; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Discounted rates across Accor network

Learn Your Way Academy trainings

Talent development opportunities

CSR activities participation

Duty meal provided

Laundered uniform

Job summary

Pullman Adelaide, part of Accor’s Pullman Hotels & Resorts, is seeking a Food & Beverage Supervisor who will lead a passionate team to deliver memorable dining experiences. The role focuses on guest interaction, team motivation and maintaining premium service standards across all F&B outlets.

You will coordinate daily F&B operations, manage deployments and ensure exceptional guest satisfaction. RSA/RP credentials and flexibility to work early mornings, evenings and weekends are highly valued.

Qualifications

• Service-focused personality with a passion for food & beverage.
• Host with the most demeanor while on duty.
• Previous supervisory experience in hospitality is essential.
• Bar, restaurant, conference or events leadership in premium environments is highly desired.
• Excellent communication, interpersonal skills and strong attention to detail.
• RSA Certificate and RP Badge preferred.
• Ability to cover varied rosters, including early mornings, evenings and weekends.
• Willing to obtain clearances and hold Australian working rights.

Responsibilities

• Lead the team to create unforgettable Food & Beverage experiences for guests.
• Coordinate and manage day-to-day F&B operations while inspiring the team.
• Maintain high morale and a positive culture in a fast-paced environment.
• Adapt to guest requests and resolve issues promptly and professionally.
• Ensure service standards and guest satisfaction at every touchpoint.

Skills

Service oriented

Leadership

Communication

Team management

RSA certificate

RP badge

Roster flexibility

Attention to detail

Australian working rights

Job description

Pullman Adelaide, part of Accor’s Pullman Hotels & Resorts, is seeking a Food & Beverage Supervisor who will lead a passionate team to deliver memorable dining experiences. The role focuses on guest interaction, team motivation and maintaining premium service standards across all F&B outlets.

You will coordinate daily F&B operations, manage deployments and ensure exceptional guest satisfaction. RSA/RP credentials and flexibility to work early mornings, evenings and weekends are highly valued.