Executive Chef — 40h/Wk, Island Life & Growth

Lhr; Melbourne; Sur place; AUD 65 000 - 95 000; Plein temps

Avantages offerts par ce poste

Full benefits

Free flights

Subsidised accommodation

Résumé du poste

Lhr is seeking an Executive Chef to lead a busy kitchen on Norfolk Island. You will oversee menu development, maintain superior food quality, and drive a high-performance team in a 40-hour-per-week schedule with potential for overtime.

This role offers a generous salary package well above the award, with full benefits and opportunities to advance within a large private company. Join a stunning island community and play a pivotal role in innovative dining experiences while enjoying subsidised

Qualifications

• Experience in high-volume, fast-paced kitchen environments.
• Ability to lead and train staff to deliver consistent quality.
• Strong palate and creativity for designing menus.

Responsabilités

• Lead kitchen operations and ensure consistency of dishes.
• Manage staff and training to meet targets and standards.
• Maintain high standards of food safety and presentation.

Connaissances

Leadership

Menu development

Food safety

Presentation

Formation

Culinary degree or equivalent

Description du poste

Lhr is seeking an Executive Chef to lead a busy kitchen on Norfolk Island. You will oversee menu development, maintain superior food quality, and drive a high-performance team in a 40-hour-per-week schedule with potential for overtime.

This role offers a generous salary package well above the award, with full benefits and opportunities to advance within a large private company. Join a stunning island community and play a pivotal role in innovative dining experiences while enjoying subsidised