Lead Chef – Live-On Island Resort Experience

Journey Beyond; Fraser Coast Regional; Presencial; AUD 110.000 - 150.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Staff accommodation

Meal discounts

Tours and transfers

Staff facilities

Discounts on journeys

Descripción de la vacante

Kingfisher Bay Resort, part of Journey Beyond, seeks a Head Chef to lead culinary operations across our island resort environment on K’gari. You will shape food quality, mentor a multi-skilled team of chefs, and steer menu direction while building a positive kitchen culture in a vibrant, destination setting.

This full-time, live-on-island leadership role requires strong people leadership, workforce planning and cost control.

Formación

• Experience leading aHead Chef or senior culinary team.
• Experience leading high-volume hotel or resort kitchens.
• HACCP, Food Safety and Food Hygiene knowledge.

Responsabilidades

• Lead and coach the resort's kitchen team.
• Drive food quality, consistency and service standards.
• Manage rosters, labour costs and kitchen performance.
• Develop menus and identify opportunities for improvement.
• Maintain food safety, compliance and kitchen standards.

Conocimientos

Leadership

People development

Menu direction

Food safety culture

Educación

Certificate III/IV in Commercial Cookery

Descripción del empleo

Kingfisher Bay Resort, part of Journey Beyond, seeks a Head Chef to lead culinary operations across our island resort environment on K’gari. You will shape food quality, mentor a multi-skilled team of chefs, and steer menu direction while building a positive kitchen culture in a vibrant, destination setting.

This full-time, live-on-island leadership role requires strong people leadership, workforce planning and cost control.