Events & Bistro Cook: Hands-On Kitchen Pro

Alt. Hospitality Group; Sydney; On-site; AUD 34,440,000 - 44,083,000; Part time

Benefits offered by this job

Casual shifts

Job summary

Alt. Hospitality Group is seeking a passionate Casual Cook to join our Back of House team across Events and Bistro operations at Charles Sturt University, NSW.

You will be hands‑on in food preparation, cooking, and maintaining a clean, safe kitchen environment, supporting events and bistro service while reporting to the Head Chef. The role offers flexible casual shifts and the opportunity to work in a vibrant campus kitchen, delivering high-quality dishes in a busy environment.

Qualifications

• Experience in a busy kitchen preferred.
• Ability to work flexible casual shifts.
• NSW campus environment.

Responsibilities

• Prepare and cook meals to spec.
• Maintain clean and safe kitchen.
• Assist events and bistro service.

Skills

Food preparation

Kitchen hygiene

Cooking

Teamwork

Job description

Alt. Hospitality Group is seeking a passionate Casual Cook to join our Back of House team across Events and Bistro operations at Charles Sturt University, NSW.

You will be hands‑on in food preparation, cooking, and maintaining a clean, safe kitchen environment, supporting events and bistro service while reporting to the Head Chef.

The role offers flexible casual shifts and the opportunity to work in a vibrant campus kitchen, delivering high-quality dishes in a busy environment.

Events & Bistro Cook: Hands‑On Kitchen Pro Sydney, NSW, AU