Demi Chef — Full-Time Kitchen Prep & Growth

Minor International

Singleton Council

On-site

AUD 54,000 - 75,000

Full time

8 days ago

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

Career Growth

Exclusive Hotel Deals

Global Perks

Retail Rewards

Experiences

Banking and Insurance

Generous Leave

Wellness Boost

Job summary

Minor Hotels' AVANI Cypress Lakes Resort is seeking a skilled and motivated Demi Chef to join our kitchen team on a full-time basis. You will assist with food preparation, cooking, and presentation to deliver high-quality dining experiences for guests.

The role offers competitive hourly rates across a rotating roster, opportunities for career growth, and access to exclusive hotel deals and wellness benefits. Applicants must have Australian working rights and relevant cookery qualifications.

Qualifications

Previous Demi Chef experience or similar kitchen role.
Australian cookery qualifications, ideally Certificate III.
Knowledge of cooking techniques, food prep and presentation standards.
Understanding of HACCP, OH&S and kitchen hygiene requirements.
Strong teamwork and communication skills.

Responsibilities

Prepare and cook a variety of dishes in line with menu standards and guest expectations.
Assist in development and plating of high-quality meals.
Maintain cleanliness, organisation and WHS standards.
Collaborate with kitchen team for efficient service and smooth operations.
Support and mentor junior kitchen staff where required.
Contribute to menu planning, recipe development and kitchen efficiency.