Demi Chef - Flexible Shifts & Global Hotel Perks

Avani Hotel Group; Pokolbin; Hybrid; AUD 54,000 - 76,000; Full time

Benefits offered by this job

Career growth

Hotel discounts

Global perks

Cashback discounts

Experiences

Health benefits

Wellbeing support

Parental leave

Job summary

AVANI Cypress Lakes Resort in Pokolbin, NSW, is seeking a skilled Demi Chef for a full-time kitchen role. You will prep, cook and present dishes to high standards, assist with plating, and help maintain hygiene and safety across the kitchen.

You’ll work with the team to ensure smooth service and mentor junior staff where needed. The position offers varied shifts across breakfast, lunch and dinner, with opportunities for skill development and career growth within Minor Hotels' Australasian

Qualifications

• Previous experience as a Demi Chef or in a similar kitchen role.
• Australian cookery qualifications, ideally Certificate III in Commercial Cookery or equivalent.
• Knowledge of HACCP, OH&S, and kitchen hygiene requirements.

Responsibilities

• Prepare and cook a variety of dishes in line with menu standards and guest expectations.
• Assist in the development and plating of high-quality meals.
• Maintain cleanliness, organisation, and compliance with food safety, hygiene, and WHS standards.
• Work collaboratively with the kitchen team to ensure efficient service and smooth operations.
• Support and mentor junior kitchen staff where required.
• Contribute to menu planning, recipe development, and kitchen efficiency improvements.

Skills

Cooking techniques

Teamwork

Communication

Education

Certificate III in Commercial Cookery

Job description

AVANI Cypress Lakes Resort in Pokolbin, NSW, is seeking a skilled Demi Chef for a full-time kitchen role. You will prep, cook and present dishes to high standards, assist with plating, and help maintain hygiene and safety across the kitchen.

You’ll work with the team to ensure smooth service and mentor junior staff where needed. The position offers varied shifts across breakfast, lunch and dinner, with opportunities for skill development and career growth within Minor Hotels' Australasian