Demi Chef - Breakfast & Banquet Kitchen Lead

IBIS; Western Australia; On-site; AUD 45,000 - 60,000; Full time

Job summary

ibis Perth is seeking a Demi Chef to uphold Breakfast, Bar and Function service standards. You will own your station, work closely with Head Chef and Sous Chef, and mentor junior team members to ensure plate quality, freshness and efficiency.

You must have a Certificate III in Commercial Cookery, strong knife skills, and be available for a rotating roster including early mornings, late evenings, weekends and public holidays. Full working rights in Australia are required.

Qualifications

• Experience in a high-volume hotel kitchen as a Demi/Cook role.
• Certificate III in Commercial Cookery (or equivalent).
• Strong knife skills and station management; knowledge of food safety.
• Full availability to work a rotating roster, including early mornings, late evenings, weekends, and public holidays.
• Full working rights in Australia.

Responsibilities

• Prepare, cook, and present menu items to standard across breakfast, dinner, and function services.
• Take charge of designated prep and cooking stations, keeping them organized, stocked, and immaculate.
• Assist with food ordering, stock rotation (FIFO), and minimizing kitchen waste.
• Maintain strict adherence to Food Safety Management Systems (HACCP) and WHS standards.
• Mentor and assist Commis Chefs and kitchen attendants during service.
• Collaborate with the broader F&B team to ensure a seamless dining experience for all hotel guests.

Skills

Knife skills

Station management

Kitchen safety

Food handling

Education

Certificate III in Commercial Cookery

Job description

ibis Perth is seeking a Demi Chef to uphold Breakfast, Bar and Function service standards. You will own your station, work closely with Head Chef and Sous Chef, and mentor junior team members to ensure plate quality, freshness and efficiency.

You must have a Certificate III in Commercial Cookery, strong knife skills, and be available for a rotating roster including early mornings, late evenings, weekends and public holidays. Full working rights in Australia are required.