Creative Chef: Menu Innovator & Kitchen Lead

Hospitality Nation; City of Brisbane; On-site; AUD 73,000 - 76,000; Full time

Benefits offered by this job

Competitive salary

Superannuation

Benefits package

Job summary

Hospitality National Pty Ltd in Runcorn, Queensland, is seeking a skilled Chef for a full-time role. You will create and prepare high-quality dishes, lead the kitchen team, and ensure timely service.

The ideal candidate has at least 1 year of experience in a fast-paced restaurant, relevant culinary qualifications (Certificate IV in Commercial Cookery or above), and a strong focus on food safety and presentation. The position offers a competitive salary plus superannuation.

Qualifications

• Proven experience as a Chef in a fast-paced restaurant
• Strong knowledge of cooking techniques and presentation
• Excellent leadership and communication skills

Responsibilities

• Prepare and cook dishes according to the menu and customer preferences
• Monitor food quality and presentation to ensure consistency and high standards
• Train and supervise kitchen staff in food preparation techniques and safety procedures
• Manage inventory and order supplies as needed
• Maintain a clean and organized kitchen environment
• Adhere to food safety and sanitation guidelines
• Collaborate with the management team to develop new menu items and specials
• Ensure compliance with health and safety regulations

Skills

Cooking skills

Leadership

Food safety

Communication

Teamwork

Education

Certificate IV in Commercial Cookery

Job description

Hospitality National Pty Ltd in Runcorn, Queensland, is seeking a skilled Chef for a full-time role. You will create and prepare high-quality dishes, lead the kitchen team, and ensure timely service.

The ideal candidate has at least 1 year of experience in a fast-paced restaurant, relevant culinary qualifications (Certificate IV in Commercial Cookery or above), and a strong focus on food safety and presentation. The position offers a competitive salary plus superannuation.