Coastal Breakfast Chef - Luxury Hotel, Ocean Views

Accorhotel

Sydney

On-site

AUD 65,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Accor Heartist benefits
Uniform dry-cleaning provided
Coastal lifestyle

Job summary

Manly Pacific MGallery Collection in Sydney’s beachfront setting seeks an experienced Breakfast Chef to join our luxury kitchen team. You will craft breakfast dishes for a French-Med inspired offering, delivering exceptional guest experiences in a fast-paced coastal environment.

Working hours from 4:30am to 1pm, you lead with passion, maintain high hygiene standards, and collaborate across service shifts, room service, and lobby/bar roles. Australian Working Rights are required.

Qualifications

  • Energetic chef with passion for delivering consistent, beautifully executed dishes.
  • Able to work 4:30am–1pm shifts in a luxury coastal kitchen.
  • Experience leading busy breakfast service including buffet/live stations.
  • Passionate about fresh produce, quality presentation and guest experience.
  • Flexible to work weekends and public holidays.
  • Valid Australian working rights / visa essential.

Responsibilities

  • Deliver breakfast dishes that satisfy luxury coastal dining standards.
  • Maintain high food quality, presentation and cooking precision.
  • Support stock control, prep and smooth kitchen operations.
  • Uphold hygiene, safety and HACCP compliance.
  • Foster a positive, collaborative kitchen culture focused on excellence.
  • Bring energy, professionalism and passion to every service.

Skills

Breakfast chef
Buffet service
Live cooking
Fresh produce
Guest experience
Teamwork
Roster flexibility
Working rights

Job description

Manly Pacific MGallery Collection in Sydney’s beachfront setting seeks an experienced Breakfast Chef to join our luxury kitchen team. You will craft breakfast dishes for a French-Med inspired offering, delivering exceptional guest experiences in a fast-paced coastal environment.

Working hours from 4:30am to 1pm, you lead with passion, maintain high hygiene standards, and collaborate across service shifts, room service, and lobby/bar roles. Australian Working Rights are required.

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