Chefs All Levels | Bopp & Tone

Applejack Hospitality; Sydney; Sur place; AUD 30 000 - 47 000; Plein temps

Avantages offerts par ce poste

Work-life balance

Above-award remuneration

Tips and incentives

Career development

Quality kitchens

Great culture

Résumé du poste

Bopp & Tone, in the heart of Sydney CBD, is seeking a passionate Chef to join our established kitchen brigade. Cook over fire, work with premium produce, and be part of a close-knit team within Applejack Hospitality.

You'll thrive in a fast-paced environment, bring a love of open-fire cooking, and contribute ideas to our menu as we celebrate bold flavours with traditional techniques. We offer a great work-life balance, above-award remuneration, tips, and clear opportunities for career

Qualifications

• Previous experience in a professional kitchen as a Chef.
• A genuine passion for food, flavour and quality ingredients.
• A strong work ethic and the ability to thrive in a fast-paced environment.
• Excellent communication skills and a team-first attitude.
• A willingness to learn, develop and contribute new ideas.
• Experience with grill or charcoal cooking is highly regarded, but not essential.

Connaissances

Chef experience

Food passion

Team player

Communication skills

Willingness to learn

Grill/charcoal cooking

Description du poste

Work in the heart of Sydney CBD at Bopp & Tone! Join our passionate kitchen team, cook over fire, and grow with Applejack Hospitality.

29th October, 2026

Join the team at Bopp & Tone!

Are you a passionate Chef who loves cooking over fire, working with quality produce and being part of a great kitchen team? Bopp & Tone, located in the heart of Sydney CBD, is looking for a talented Chefs to join our established kitchen brigade.

Part of Applejack Hospitality, Bopp & Tone is a sophisticated restaurant celebrating generous, bringing people together through exceptional food, warm hospitality and a lively atmosphere.

Our menu celebrates bold flavours, premium produce and traditional cooking techniques, with a focus on open-fire cooking using our custom-built wood grill and Josper charcoal ovens.

What We're Looking For

• Previous experience in a professional kitchen as a Chef
• A genuine passion for food, flavour and quality ingredients.
• A strong work ethic and the ability to thrive in a fast-paced environment.
• Excellent communication skills and a team-first attitude.
• A willingness to learn, develop and contribute new ideas.
• Experience with grill or charcoal cooking is highly regarded, but not essential.

29th October, 2026

Join the team at Bopp & Tone!

Are you a passionate Chef who loves cooking over fire, working with quality produce and being part of a great kitchen team? Bopp & Tone, located in the heart of Sydney CBD, is looking for a talented Chefs to join our established kitchen brigade.

Part of Applejack Hospitality, Bopp & Tone is a sophisticated restaurant celebrating generous, bringing people together through exceptional food, warm hospitality and a lively atmosphere.

Our menu celebrates bold flavours, premium produce and traditional cooking techniques, with a focus on open-fire cooking using our custom-built wood grill and Josper charcoal ovens.

What We're Looking For

• Previous experience in a professional kitchen as a Chef
• A genuine passion for food, flavour and quality ingredients.
• A strong work ethic and the ability to thrive in a fast-paced environment.
• Excellent communication skills and a team-first attitude.
• A willingness to learn, develop and contribute new ideas.Experience with grill or charcoal cooking is highly regarded, but not essential.

Why Join Applejack Hospitality?

• A great work-life balance: Rotating four-day roster, with three days off and Sundays closed.
• Competitive remuneration: Above-award pay, with remuneration reflecting your skills and experience.
• Tips and incentives: Additional earning opportunities.
• Career development: Opportunities to grow within a dynamic and expanding hospitality group.
• Quality kitchens: Work with premium ingredients, specialist equipment and a talented team.
• A great culture: Join a group that values teamwork, development and delivering memorable guest experiences.