Chef (Multiple Positions)

Tall Timbers; Smithton; On-site; AUD 60,000 - 75,000; Full time

Benefits offered by this job

On-site housing

Partnership opportunities across hotel

Job summary

Tall Timbers is expanding our kitchen family and we are looking for multiple talented Chefs to join our dynamic team. If you hold a Certificate III in Commercial Cookery and thrive in a fast-paced environment, this is the ultimate opportunity for you in a stunning location.

The role is full-time with split shifts, on-site accommodation options, and partner opportunities across our resort operations. You’ll prep, cook, and plate high-quality dishes, maintain kitchen health and safety, and bring

Qualifications

• Certificate III in Commercial Cookery is required.
• Love for food and creating memorable dining experiences.
• Strong work ethic and ability to smash out a busy service with a smile.
• Great communication skills and a team-first attitude.

Responsibilities

• Prepping, cooking and plating high quality dishes.
• Maintain kitchen health and safety.
• Bring a positive energy to our busy service line.
• Roster: split shifts to allow rest and exploration between services.

Skills

Love for food

Team player

Strong work ethic

Communication skills

Education

Certificate III in Commercial Cookery

Job description

Are you a passionate Chef looking for your next culinary adventure? Tall Timbers is expanding our kitchen family, and we are looking for multiple talented Chefs to join our dynamic team!

If you hold a Certificate III in Commercial Cookery, thrive in a fast-paced environment, and want to work where nature meets luxury, this is the ultimate opportunity for you.

What's on the Menu for you?

• Stability: a secure, full time role
• Accommodation Availability: on-site housing options ready to go, making your move stress-free!
• Bring your Partner: Got a significant other looking for work? We have position available for partners across our resort operations!
• Stunning Location: Work and play in a breathtaking part of the world with an amazing team culture.

The Role and Schedule

• Position: Full Time Chef positions
• Roster: Split shifts, giving you time to rest, relax, or explore between service.
• Duties: Prepping, cooking and plating high quality dishes, maintain kitchen health and safety, and bringing a positive energy to our busy service line.

What you Bring to the Table

• A valid Cert III in Commercial Cookery.
• A genuine love for food and creating memorable dining experiences.
• A strong work ethic and the ability to smash out a busy service with a smile.
• Great communication skills and a team-first attitude.

Ready to Turn Up the Heat on your Career?

Don't miss this exciting opportunity to grow your career with a premier hospitality team.

• Application Closing Date: 22/11/2026