Chef

Peninsula Hot Springs Pty; Fingal; On-site; AUD 34,000 - 44,000; Full time

Benefits offered by this job

Complimentary bathing for you and your

Immediate family access to bathing

Discounts on dining, retail and spa

Wellness activities access (fitness, Y

Training and career development

Fresh fruit and teas daily

Job summary

Peninsula Hot Springs Pty is seeking a Casual Chef to join our vibrant kitchen team on the Mornington Peninsula. You will prepare and cook quality dishes aligned with our menu, collaborate with colleagues to deliver a smooth service, maintain hygiene standards and contribute to a positive dining experience for guests.

We are looking for candidates with 2–4 years of kitchen experience, a Commercial Cookery qualification, and a strong work ethic.

Qualifications

• Previous experience as a Chef or Cook in a fast paced kitchen.
• A strong work ethic and team spirit.
• Flexibility to work across weekdays, evening shifts, weekends and special events.
• Have a minimum of 2-4 years' industry experience.
• Qualification in Commercial Cookery (Chef).
• Excellent time management skills.
• Able to work under pressure and meet strict deadlines.
• Strong verbal communication skills and attention to detail.

Responsibilities

• Prepare and cook quality dishes in line with our menu and standards.
• Work collaboratively with the kitchen team to deliver a smooth service.
• Maintain a clean and organised work area, ensuring food safety standards are met.
• Bring quality and passion to every plate.
• Liaising with front of house team members regarding the availability of items, additions and relevant changes to the menu.
• Providing assistance with ordering of food items.
• Maintaining a clean and tidy work area.
• Ensuring all equipment is appropriately maintained and cleaned.
• Accurately and timely completion of all tasks, as per service requirements.
• Ensure strict stock rotation and minimum wastage. Ensuring stock control procedures are being followed.
• Assist in the ordering of food items when required.
• Ensure the smooth running of all operations in line with the Peninsula Hot Springs values, purpose and vision.

Skills

Chef/Cook experience

Strong work ethic

Team spirit

Flexible shifts

Time management

Verbal communication

Attention to detail

Education

Commercial Cookery qualification

Job description

About Peninsula Hot Springs

Peninsula Hot Springs is a multi award-winning wellbeing and spa destination located on the beautiful Mornington Peninsula. We are passionate about creating unforgettable experiences where people can relax in nature and connect with the deep well of their being. We employ over 400 approachable, professional, and supportive staff across many departments who offer our guests unsurpassed wellness, hot springs experiences and an exceptional level of service.

We are on the lookout for some passionate Casual Chefs to join our vibrant team at the Peninsula Hot Springs. If you love being responsible for efficiently and effectively preparing and presenting menu items with variety and flair, thrive in a busy kitchen, take pride in every dish you serve for our guests - we'd love to hear from you!

What you will do:

• Prepare and cook quality dishes in line with our menu and standards
• Work collaboratively with the kitchen team to deliver a smooth service
• Maintain a clean and organised work area, ensuring food safety standards are met
• Bring quality and passion to every plate
• Liaising with front of house team members regarding the availability of items, additions and relevant changes to the menu;
• Providing assistance with ordering of food items
• Maintaining a clean and tidy work area
• Ensuring all equipment is appropriately maintained and cleaned
• Accurately and timely completion of all tasks, as per service requirements.
• Ensure strict stock rotation and minimum wastage. Ensuring stock control procedures are being followed.
• Assist in the ordering of food items when required.
• Ensure the smooth running of all operations in line with the Peninsula Hot Springs values, purpose and vision.

What we are looking for:

• Previous experience as a Chef or Cook in a fast paced kitchen
• A strong work ethic and team spirit
• Flexibility to work across weekdays, evening shifts, weekends and special events
• A positive attitude and commitment to great food
• Have a minimum of 2-4 years' industry experience
• Qualification in Commercial Cookery (Chef)
• Excellent time management skills
• Able to work under pressure and meet strict deadlines
• Strong verbal communication skills and attention to detail

What we offer:

• A supportive, friendly team environment
• flexible working hours to suit your lifestyle
• fantastic growth opportunities to grow your skills and career with us

Our people are our biggest asset and your personal health and wellbeing is important to us, therefore we offer our team members:

• Complimentary bathing for you and your immediate family
• Discounts on dining, retail and spa treatments
• Access to wellness activities such as fitness, workshops, yoga and meditation classes
• Supportive and inclusive environment with service recognition
• Ongoing training and career development opportunities
• Fresh fruit and teas daily

To learn more about life at Peninsula Hot Springs, visit our website

www.peninsulahotsprings.com/our-story/careers/