Chef Manager

Compass Group Pty Limited; Ipswich City; Vor Ort; AUD 77.000 - 94.000; Vollzeit

Benefits dieser Stelle

Salary packaging options

Retail discounts

Training and development

Career progression

Zusammenfassung

Compass Group Pty Limited in Richlands is seeking a hands-on Chef Manager to lead a flagship kitchen operation. You will build, lead and inspire a high-performing team, with a Monday to Friday, 6:00am–2:00pm schedule. The role is full-time, based on site with salary of $85,000 annually plus 12% super.

You'll manage food production, stock and budgets, develop menus, and maintain strict safety and quality standards while building strong client relationships and ensuring contract compliance.

Qualifikationen

• Cert IV in Commercial Cookery required.
• Allergens management and Food Safety policies must be understood.
• Experience with full P&L management and budgeting.
• Menu costing and roster management experience.
• Bulk food production in high-volume environments.
• Contract management and client relationship experience valued.
• Intermediate computer/Microsoft Office skills.

Aufgaben

• Hands on planning, supervising and managing food production and menu onsite.
• Stock control, budgets, weekly reporting and staff mentoring and training.
• Build and leverage positive customer and client relationships to meet objectives.
• Manage finances within a budget and maintain efficient operations.
• Ensure contract compliance and OH&S compliance.

Kenntnisse

Leadership

Customer facing

Communication

Budget management

Roster management

Microsoft Office

Ausbildung

Certificate IV in Commercial Cookery

Tools

Microsoft Office

Jobbeschreibung

Chef Manager - Full-time

$85,000 Annually Based + 12% Superannuation

Are you ready to take charge of a flagship food operation and leave your mark from day one?

We're launching an exciting new Eurest site in Richlandsand seeking a passionate, innovative Chef Manager to build, lead, and inspire a high-performing kitchen team. This is more than a Chef Manager role. It's a rare opportunity to create a food destination from the ground up and bring your vision to life. Work corporate hours from Monday to Friday - 6:00am to 2:00pm,take back your evenings and weekends.

At Eurest we’ve always understood the power of food to refuel and refresh, to engage, activate and motivate. We’re using that power to help workers across Australia live healthier, happier and more productive lives, with a new approach to workplace catering. From what we cook to the way we communicate, the menus and moods, it’s all designed to have a positive impact on people.

THE POSITION:

• Hands on planning, supervising, and managing the food production and menu based onsite
• Responsible for stock control, budgets, weekly reporting and staff mentoring and training - both front and back of house
• Building and leveraging positive customer and client relationships to achieve our partnership objectives
• Manage finances within a budget & maintain efficient operations
• Ensure contract compliance is met and understanding of the scope of work required (including all OH&S compliance)

THE PERSON:

• Minimum Cert IV in Commercial Cookery qualification
• Thorough understanding of allergens management and Food Safety policies and procedures
• Good understanding of the NSW healthy eating framework
• Experience with full P&L Management
• Menu creation, costing and roster management
• Must have experience worked in bulk produce within a fast paced high volume environment
• Strong people management skills & ability to deliver a high standard of customer focused service - this is also a client facing role
• Contract management and client relationship experience highly regarded
• Intermediate computer/Microsoft office skills

* The successful applicant will be required to hold or obtain a National Police Check

THE BENEFITS:

• Multiple salary packaging options to make your dollar go further
• Access to 100+ retail discounts
• Opportunity to learn new skills and progress your career within Compass Group
• Access to a wide variety of training and development