Chef - Full Time Position

ROSSCO'S BAR AND GRILL PTY LTD; City of Brisbane; On-site; AUD 55,000 - 75,000; Full time

Job summary

ROSSCO'S BAR AND GRILL PTY LTD in Brisbane is seeking an experienced Chef to join our kitchen team and deliver high-quality meals in a fast-paced hospitality environment. You will cook to a consistently high standard, help develop daily specials, and mentor junior kitchen staff while ensuring food safety and cleanliness.

Evening and weekend availability essential; join our growing local venue. We value pride in cooking, teamwork, and delivering consistently great food, with a supportive team

Qualifications

• Previous experience as a Chef in a busy restaurant, pub or hospitality venue.
• Relevant culinary qualifications (preferred).
• Strong knowledge of food safety and hygiene practices.
• Ability to work efficiently under pressure.
• Excellent organisational and time management skills.
• A positive attitude and strong team ethic.
• Availability to work evenings, weekends and public holidays.

Responsibilities

• Prepare and cook menu items to a consistently high standard.
• Maintain food quality, presentation and portion control.
• Assist with menu development and daily specials.
• Ensure food safety, hygiene and kitchen cleanliness standards are maintained.
• Manage food preparation and service during busy periods.
• Monitor stock levels and assist with ordering and stock rotation.
• Work closely with the front-of-house team to ensure efficient service.
• Support and mentor junior kitchen staff where required.

Skills

Chef experience

Stamina under pressure

Time management

Team player

Evenings weekends

Education

Culinary qualifications

Job description

ROSSCO'S BAR AND GRILL PTY LTD – Banyo QLD

We're looking for an experienced and passionate Chef to join our kitchen team and help deliver high-quality meals in a fast-paced hospitality environment. If you take pride in your cooking, enjoy working as part of a professional team, and are committed to delivering consistently great food, we'd love to hear from you.

Immediate Start Available

We're looking for an experienced and passionate Chef to join our kitchen team and help deliver high-quality meals in a fast-paced hospitality environment. If you take pride in your cooking, enjoy working as part of a professional team, and are committed to delivering consistently great food, we'd love to hear from you.

What You'll Do

• Prepare and cook menu items to a consistently high standard.
• Maintain food quality, presentation and portion control.
• Assist with menu development and daily specials.
• Ensure food safety, hygiene and kitchen cleanliness standards are maintained.
• Manage food preparation and service during busy periods.
• Monitor stock levels and assist with ordering and stock rotation.
• Work closely with the front-of-house team to ensure efficient service.
• Support and mentor junior kitchen staff where required.

What We're Looking For

• Previous experience as a Chef in a busy restaurant, pub or hospitality venue.
• Relevant culinary qualifications (preferred).
• Strong knowledge of food safety and hygiene practices.
• Ability to work efficiently under pressure.
• Excellent organisational and time management skills.
• A positive attitude and strong team ethic.
• Availability to work evenings, weekends and public holidays.

Why Join Rossco's?

• Competitive salary based on experience.
• Supportive and friendly team culture.
• Staff discounts on food and beverages.
• Opportunities for career growth and development.
• Work-life balance with our 5-day operating week.
• Be part of a growing local venue with exciting opportunities ahead.

If you're passionate about creating great food and want to be part of a team that values quality, consistency and teamwork, we'd love to hear from you.