Chef de Partie

Salsa Bar & Grill; Port Douglas; Vor Ort; AUD 60.000 - 80.000; Vollzeit

Benefits dieser Stelle

Competitive salary

Iconic restaurant

Dynamic team environment

Career development

Live in Port Douglas

Zusammenfassung

Salsa Bar & Grill in Port Douglas invites a seasoned Chef De Partie to lead sections, work with Head & Sous Chefs, and help maintain our award-winning standards.

You will plan seasonal menus, supervise daily kitchen operations, mentor staff, manage inventory, and uphold food safety. This full-time role offers growth opportunities in a iconic coastal restaurant and the chance to live in Port Douglas.

Qualifikationen

• Certificate IV in commercial cookery (or higher) is required.
• Proven experience as a Chef De Partie or in a similar role.
• Passion for culinary innovation and current trends.
• Strong leadership and communication skills.
• Exceptional time management and organizational abilities.
• Knowledge of food safety regulations and high standards.
• Culinary qualifications or equivalent experience.

Aufgaben

• Assist in planning and executing seasonal menus.
• Oversee daily kitchen operations and uphold high standards.
• Mentor and manage kitchen staff; foster a collaborative environment.
• Manage inventory, orders, and food costs to optimise profitability.
• Ensure compliance with food safety and hygiene regulations.
• Assist the Head Chef in their absence and lead the kitchen when needed.
• Contribute to development of new dishes using local, sustainable ingredients.

Kenntnisse

Leadership

Communication

Time management

Culinary innovation

Food safety

Team motivation

Ausbildung

Certificate IV in commercial cookery

Jobbeschreibung

About Us:
Nestled in the heart of picturesque Port Douglas, our award-winning restaurant has been delighting guests with exceptional dining experiences for over 30 years. Renowned for our commitment to culinary excellence, innovative menus, and a welcoming atmosphere, we are proud to be a cornerstone of the local food scene.

We are currently seeking a passionate and experienced Chef De Partie to join our dedicated team and play a pivotal role in delivering the high standards that have made us a regional favorite for decades.

Position Overview:
As Senior Chef De Partie, you will work closely with our Head & Sous Chefs to lead the kitchen team, uphold our reputation for excellence, and ensure smooth day-to-day operations. This is a full-time position offering a unique opportunity to contribute to a long-standing, highly regarded establishment.

Key Responsibilities:

Assist in planning and executing creative and seasonally inspired menus that align with the restaurant's vision.

Oversee daily kitchen operations, ensuring high standards of food preparation, presentation, and service.

Manage and mentor kitchen staff, fostering a collaborative and efficient team environment.

Maintain inventory control, order supplies, and monitor food costs to optimize profitability.

Ensure compliance with food safety and hygiene regulations, maintaining a clean and organized kitchen.

Assist the Sous chef in the Head Chef's role in their absence, taking full responsibility for the kitchen.

Contribute to the development of new dishes and specials, incorporating local and sustainable ingredients.

Qualifications and Skills:

All applicants must hold a certificate IV in commercial cookery or higher.

Proven experience as a Chef De Partie or in a similar role, preferably with experience in a similar role.

A passion for culinary innovation and a deep understanding of food trends and techniques.

Strong leadership and communication skills, with the ability to inspire and motivate a team.

Exceptional time management and organizational abilities.

Knowledge of food safety regulations and commitment to maintaining high standards.

Culinary qualifications or equivalent experience.

What We Offer:

Competitive salary commensurate with experience.

The opportunity to work in an iconic, award-winning restaurant with a rich history.

A supportive and dynamic team environment.

Career growth and development opportunities.

The chance to live and work in the stunning coastal paradise of Port Douglas.