Breakfast Chef 7.30am - 12.30pm Tuesday - Saturday

Chop 'n Chill; Port Macquarie; On-site; AUD 34,000 - 48,000; Full time

Job summary

Chop 'n Chill in Port Macquarie is seeking a Breakfast Chef for a 7.30am–12.30pm shift Tuesday to Saturday. Lead morning service with impeccable presentation and smooth prep, maintaining service flow and a professional kitchen culture. Ideal candidates are experienced in high-volume breakfast operations, detail-driven, composed, and passionate about guest experience. Join a renowned family restaurant with loyal customers and a strong reputation.

Qualifications

• Experience in high-volume breakfast operations.
• Detail-driven, composed and efficient.
• Passion for quality and guest experience.

Responsibilities

• Maintain impeccable presentation and timing
• Oversee morning prep and service flow
• Contribute to a professional, well-organised kitchen culture

Skills

High-volume breakfast operations

Attention to detail

Time management

Job description

Breakfast Chef 7.30am - 12.30pm Tuesday - Saturday

Our renowned family restaurant is seeking a skilled Breakfast Chef to lead our morning service. With a strong reputation and a loyal following, we're looking for someone who can uphold our standards and deliver exceptional dishes with consistency and care.

Key responsibilities

Maintain impeccable presentation and timing

Oversee morning prep and service flow

Contribute to a professional, well-organised kitchen culture

About you

Experienced in high-volume breakfast operations

Detail-driven, composed, and efficient

Passionate about quality and guest experience