Artisan Baker

Dench Bakers; Melbourne; On-site; AUD 30,000 - 47,000; Full time

Benefits offered by this job

Work-life balance

Consistent hours

Supportive team

Job summary

Dench Bakers Pty Ltd. in Abbotsford is seeking an Artisan Baker to join our team, crafting sourdough breads and other artisan products using traditional methods.

This casual role involves up to 5 days per week, typically 8am–4pm, with consistent days off. We value work-life balance and a supportive, collaborative environment focused on quality.

Ideal candidates will hold Level 2–4 baking qualifications and be able to work as an all-rounder (moulding, mixing, ovens) with attention to detail.

Qualifications

• Passion for artisan baking using traditional methods.
• Experience with sourdough and varied artisan products.
• Proactive, hands-on approach and good teamwork.

Responsibilities

• Mixing and shaping sourdough breads.
• Hand moulding and finishing of artisan products.
• Operating rack and deck ovens with precision.

Skills

Artisan baking

Teamwork

Communication

Hands-on

Education

Level 2–4 baking qualifications

Tools

Deck ovens

Rack ovens

Job description

At Dench Bakers, we are passionate about crafting exceptional bread, pastries, and cakes. We take pride in producing top-quality artisan baked goods using traditional methods, and we thrive on our commitment to excellence.

Our focus on wholesale production servicing clients largely Melbourne based, our business is dynamic, fast-paced, and values-driven. We offer work life balance (hours between 8am-6pm, depending on role). We strive for quality, consistency, and creating a workplace where people love what they do.

The Opportunity

We are currently seeking a skilled and passionate Artisan Baker to join our team in Abbotsford.

Key Responsibilities

• Mixing and shaping our sourdough breads
• Hand moulding and finishing of a range of artisan products
• Operating both rack and deck ovens with precision and care
• Maintaining product quality, consistency with attention to detail

The Ideal Candidate Will Bring

• A genuine passion for artisan baking and working with traditional methods
• A proactive and hands-on approach with a focus on teamwork and communication
• Level 2 - 4 qualifications and able to work as an all-rounder (moulding, mixing, ovens)

Shifts & Hours

This is a casual position, working up to 5 days per week across Monday to Sunday, if available. We aim to provide consistent days off each week, including one day off on the weekend.

Example shifts include:

• Mixing Shift: 8am - 4pm

What We Offer

• We value work-life balance and support a healthy balance between work and personal life.
• Work alongside an experienced and supportive team that values collaboration and quality
• Consistent hours and excellent working conditions