2IC at Busy Family Pub - Real Development & Mentorship

Frontline Recruitment Group; Sydney; On-site; AUD 90,000 - 110,000; Full time

Benefits offered by this job

Mentorship from GM

Renovated venue facilities

Family-owned environment

Clear career progression

Job summary

Frontline Recruitment Group in Sydney is seeking a capable hospitality professional to step into a 2IC role at a family-owned pub. You will partner with the General Manager and owners to drive daily operations, oversee F&B and functions, and lead shifts with confidence.

The role focuses on developing the food, beverage and event offerings, maintaining strong customer relationships, and ensuring a smooth guest experience while learning the full breadth of running a successful venue.

Qualifications

• Experience as an Assistant Manager, Duty Manager or similar within a busy pub or multi-faceted hospitality venue.
• Confidence running shifts and taking responsibility for day-to-day operations.
• Understanding of ordering, stock control, rostering and general venue administration.
• Ability to build relationships with customers, staff and suppliers.
• Interest in developing the F&B and functions side of the business, including responding to enquiries and helping convert new business.
• Maturity and reliability to take charge of the venue when the GM is away.

Responsibilities

• Manage daily operations and lead shifts.
• Oversee ordering, rostering and venue administration.
• Respond to function enquiries and help grow the F&B offering.

Skills

Assistant Manager

Shift leadership

Stock control

F&B operations

Customer relations

Job description

Frontline Recruitment Group in Sydney is seeking a capable hospitality professional to step into a 2IC role at a family-owned pub. You will partner with the General Manager and owners to drive daily operations, oversee F&B and functions, and lead shifts with confidence.

The role focuses on developing the food, beverage and event offerings, maintaining strong customer relationships, and ensuring a smooth guest experience while learning the full breadth of running a successful venue.