Sous-chef (m/f/d)

aja Resorts Pertisau on Lake Achensee; Pertisau; On-site; EUR 26,000 - 31,000; Full time

Benefits offered by this job

Free meals

Gym access

26 days annual leave

Travel discounts

Training opportunities

Accommodation provided

Job summary

aja Resorts Pertisau on Lake Achensee is seeking a Sous Chef (m/f/d) in Pertisau, Tyrol. You will lead daily kitchen prep, assist in producing diverse national and international dishes, and ensure HACCP hygiene standards are met. A creative, flexible team player is essential.

We offer a full-time role with competitive pay, meals, gym access, and extensive staff benefits across our property network.

Qualifications

• Professional experience in a comparable position or at least 2 years' experience as a chef de partie.
• You are familiar with hygiene and HACCP requirements.
• Confident handling of MS Office programmes.

Responsibilities

• Daily preparation of the mise en place.
• Production of meals in the hot + cold kitchen for the restaurant.
• Checking the inventory and clearing the delivery.
• Preparation of various national and international dishes.
• Active participation in the daily workflow in the kitchen.
• Tidiness and assistance in the entire kitchen area.
• Support in the realisation of tasks and goals.
• Compliance with and implementation of hygiene standards according to HACCP.

Skills

Professional experience

2 years chef de partie

MS Office

Tools

MS Office

Job description

Experience the charm of the Alps at the aja Fürstenhaus on Lake Achensee

At our aja Fürstenhaus on Lake Achensee, you’ll not only feel the special energy of the surroundings but also the creative spirit of our team. We’re the perfect mix of laid-back Tyroleans and people from all over the world. We don’t just plan things, we make them happen and are always coming up with something new. The perfect place to let your skills shine. Our work-life balance is very important to us – once you’re here, you can enjoy it to the full.

Do you carry hospitality and openness in your heart? We are looking for a Sous Chef (m/f/d) to join our team in Pertisau on Lake Achensee and would love to get to know you!

Your contribution to guest happiness

• Daily preparation of the mise en place
• Production of meals in the hot + cold kitchen for the restaurant
• Checking the inventory and clearing the delivery
• Preparation of various national and international dishes
• Active participation in the daily workflow in the kitchen
• Tidiness and assistance in the entire kitchen area
• Support in the realisation of tasks and goals
• Compliance with and implementation of hygiene standards according to HACCP

This will take you to the top with us

• Professional experience in a comparable position or at least 2 years' experience as a chef de partie
• Fun and enjoy working even in stressful situations
• You are familiar with hygiene and HACCP requirements
• Control of other positions in collaboration with the sous chef and head chef
• Confident handling of the usual MS Office programmes
• Creating new dishes and ideas with the whole team
• Ordering in the absence of the head chef
• You will fully contribute to a new, young, creative, motivated kitchen team and
• are a reliable and flexible crew member, responsible and act as a role model

Our refreshments for you

Are you looking for more than just a job as a sous chef (m/f/d)? With us, you’ll get the security you need, the flexibility you want, and the recognition you deserve:

• A full-time position with 14 monthly salaries
• The minimum gross monthly salary for this position under the collective agreement is €2,571.41 (based on a 45-hour week). A higher salary is expressly provided for depending on qualifications and professional experience.
• Free meals in the morning, at lunchtime and in the evening (including on days off) as well as free use of our gym
• 26 days’ annual leave
• Travel benefits, F&B and spa discounts at all our hotels, as well as discounts with other partners
• Opportunities for further training and professional development within the group in Germany, Austria and Italy, as well as free support and coaching services for work and personal life via voiio
• Bonuses for swapping shifts within your own hotel, supporting staff at another property, for
  referrals and various service anniversaries
• Provision of affordable accommodation