Seasonal

All4Chefs

Gerlos

On-site

EUR 22,000 - 29,000

Full time

5 days ago
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Benefits offered by this job

Meals included
Accommodation in private studio (20 m²
Fitness facilities
Holiday pay + 13th/14th salary
Tips

Job summary

All4Chefs.com in Tirol, Austria is seeking a reliable kitchen professional for a seasonal, full-time role in a ski-area restaurant. You will work daytime shifts with an international team and manage mise en place and Tyrolean dishes.

Responsibilities include maintaining HACCP hygiene, keeping a clean, organized station, and delivering consistent taste and presentation during peak ski-day rushes. Start date is 10 December 2026. Meals and accommodation are included (private 20 m² studio).

Qualifications

  • At least 2 years' experience; Tyrolean cuisine experience is a must.
  • German language at least B1 and English at least B1.
  • EU citizen or valid work permit for Austria.

Responsibilities

  • Mise en place & production: Prepare and produce Tyrolean dishes for the restaurant.
  • Quality: Keep taste and presentation consistent during peak ski-day rushes.
  • Organisation: Work in a clean, structured way and keep your station in order.
  • Hygiene: Apply HACCP rules on your station and in storage areas.

Skills

Mise en place
Food production
HACCP compliance
Team player

Job description

The Role

You will be responsible for mise en place and food production in a ski-area restaurant, working cleanly and in a structured way.

Daytime work in a young, international team.

Contract Type: Seasonal, fixed-term, full-time (6 days / 48 hours a week)

Start Date: 10 December 2026

Working Hours: Daytime

Key Responsibilities

Mise en place & production: Prepare and produce Tyrolean dishes for the restaurant.

Quality: Keep taste and presentation consistent during peak ski-day rushes.

Organisation: Work in a clean, structured way and keep your station in order.

Hygiene: Apply HACCP rules on your station and in storage areas.

Requirements

Experience: At least 2 years' experience; Tyrolean cuisine experience is a must.

Languages: German B1 and English B1.

Work permit: EU citizen or valid work permit for Austria.

Core Traits: Reliable, fast and tidy, and a good team player.

  • Meals and accommodation included (private 20 m² studio).
  • Holiday pay plus 13th and 14th salary; tips.
  • Public holidays paid extra.
  • Fitness room and a young international team.
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