Cook / Chef de Partie (m/f/d)

raditi; Kühtai; Vor Ort; EUR 27.000 - 29.000; Vollzeit

Benefits dieser Stelle

Free meals

Free accommodation

13th and 14th month salary

Above-collective-agreement salary

Top ski resort environment

Zusammenfassung

raditi is seeking an experienced Cook / Chef de Partie (m/f/d) to join the kitchen team of a 4-star hotel for the upcoming winter season in Kühtai, Tyrol.

The role offers a net salary of €2,400 to €2,600, regular working hours, free meals and accommodation with private bathroom, Wi‑Fi, and opportunities for development in a premier ski resort.

Qualifikationen

• Experience as Chef de Partie or Demi Chef de Partie
• Experience in traditional/classical cuisine
• Honesty, loyalty, punctuality, and reliability
• Precise working style, able to work under pressure
• Strong teamwork and communication skills
• Creativity and ability to improvise
• Well-groomed, professional appearance
• Good knowledge of hygiene regulations and food safety (HACCP)
• Fluent German and/or English

Aufgaben

• Preparing and plating dishes at the assigned station
• Organizing and preparing the mise en place
• Working independently at the assigned station
• Supporting the kitchen team
• Collaborating with colleagues
• Applying your existing experience in traditional/classical cuisine

Kenntnisse

Chef de Partie

Classical cuisine

Teamwork

HACCP knowledge

German/English

Jobbeschreibung

Work location:Kühtai, Tyrol Austria
Employment type: Full-time
Start date:01.12.2026
End: 04.04.2027

We are looking for an experienced Cook / Chef de Partie (m/f/d) to join the kitchen team of our client, a 4-star hotel, for the upcoming winter season in Kühtai, Tyrol.

Main Responsibilities

• Preparing and plating dishes at the assigned station
• Organizing and preparing the mise en place
• Working independently at the assigned station
• Supporting the kitchen team
• Collaborating with colleagues
• Applying your existing experience in traditional/classical cuisine

Your Profile

• Professional experience as a Chef de Partie, Demi Chef de Partie, or independently working Chef
• Experience in traditional/classical cuisine
• Honesty, loyalty, punctuality, and reliability
• Careful and precise working style, with the ability to work under pressure
• Strong teamwork and communication skills
• Creativity and ability to improvise
• Well-groomed appearance, with a structured and professional approach to work
• Good knowledge of hygiene regulations and food safety standards (HACCP)
• Speaks fluent German and/or English

What Our Client Offers

• Net salary: €2,400 to €2,600
• Regular and predictable working hours
• Free meals – including on days off
• Free accommodation with private bathroom, toilet, TV, and Wi-Fi
• Above-collective-agreement salary
• 13th and 14th month salary payments
• Working in a committed and motivated team
• Opportunities for professional and personal development
• An exciting position at a top establishment in a premier ski resort

Information provided by the company in accordance with the Equal Treatment Act

The minimum salary for the position as Chef de Partie (m/f/d) is EUR 2.375 gross per month based on full-time employment. Willingness to overpay.