Waiter / Chef de Rang (m/f/d)

raditi.eu; Kühtai; Sur place; EUR 22 000 - 27 000; Plein temps

Avantages offerts par ce poste

Free meals

Free accommodation with private bath,

TV and Wi-Fi

13th and 14th salaries

Regular working hours

Résumé du poste

raditi.eu in Kühtai, Tyrol, invites applications for a Waiter / Chef de Rang (m/f/d) for a 4-star hotel during the winter season. You will provide professional, warm service to restaurant guests and work closely with the team to ensure smooth operations.

Ideal candidates have traditional restaurant service experience and fluent German and English. The position offers a net monthly salary of €2,200, regular hours, free meals, and free accommodation with private bathroom, TV and Wi‑Fi, plus the

Qualifications

• Experience in traditional restaurant service.
• Fluent German and English proficiency.
• Knowledge of food and beverages.
• Friendly, guest-oriented manner.
• Reliable, precise and independent working style.
• Ability to work under pressure with strong team spirit.
• Honesty, loyalty and punctuality.
• Willingness to actively support colleagues.
• Fluent German and/or English.

Responsabilités

• Providing professional and warm service to restaurant guests
• Independently carrying out the usual service duties
• Providing knowledgeable advice to guests on food and beverages
• Ensuring a smooth and efficient service process
• Working closely with colleagues as part of the restaurant team
• Supporting the team during busy periods with a high volume of guests
• Adhering to the restaurant's service and quality standards

Connaissances

Restaurant service

German language

English language

Teamwork

Guest relations

Description du poste

Work location : Kühtai, Tyrol Austria
Employment type : Full-time
Start date :01.12.2026
End : 04.04.2027

We are looking for a motivated Waiter / Chef de Rang (m/f/d) for our client, a 4-star hotel, to strengthen the service team for the upcoming winter season in Kühtai, Tyrol.

Main Responsibilities:

• Providing professional and warm service to restaurant guests
• Independently carrying out the usual service duties
• Providing knowledgeable advice to guests on food and beverages
• Ensuring a smooth and efficient service process
• Working closely with colleagues as part of the restaurant team
• Supporting the team during busy periods with a high volume of guests
• Adhering to the restaurant's service and quality standards

Your Profile:

• Previous experience in traditional restaurant service
• Very good command of German and English
• Good knowledge of food and beverages
• Friendly, approachable, and guest-oriented manner
• Reliable, precise, and independent working style
• Ability to work under pressure, strong team spirit, and good communication skills
• Honesty, loyalty, and punctuality
• Enjoyment of actively supporting colleagues
• Honesty, loyalty, punctuality, and reliability
• Fluent German and/or English

What Our Client Offers:

• Net salary: €2,200
• Regular and predictable working hours
• Free meals, including on days off
• Free accommodation with a private bathroom, toilet, TV, and Wi-Fi
• Salary above the applicable collective agreement
• 13th and 14th monthly salary
• Working as part of a committed and motivated team
• Opportunities for professional and personal development
• An exciting position at a top establishment in a top ski destination

What we offer:

• free job search process and creation of professional CVs
• interviews and assistance in 8 languages
• administrative help
• help with the trip organisation
• friend referral bonus
• loyalty bonus

Information provided by the company in accordance with the Equal Treatment Act

The minimum salary for the position as Restaurant Manager (m/f/d) is EUR 2.230,00 gross per month based on full-time employment. Willingness to overpay.