Breakfast Cook

Job Adventure; Salzburg; On-site; EUR 18,000 - 19,000; Full time

Benefits offered by this job

Free accommodation

Free meals

Health insurance

Assistance throughout process

Job summary

Job Adventure, in partnership with leading Austrian hotels, seeks an experienced Breakfast Cook to join a professional culinary team. You will prepare and present all breakfast items, ensuring quality and timely service in a luxury hotel setting.

The role includes shifts in 4*-5* properties, with contracts either seasonal or permanent. Benefits include free accommodation, meals, health insurance, and support throughout the process. EU work eligibility required.

Qualifications

• Experience as a breakfast cook in hotels for at least 1 year.
• Minimum English level B1+ and basic German (A2).
• Studies and training in gastronomy are preferred.

Responsibilities

• To prepare, cook and serve breakfast at the required service time and standard.
• To undertake any catering task as directed by the Line Manager.
• To undertake washing up and cleaning as required.

Skills

Breakfast cooking

English (B1+)

German (A2)

Job description

Job Adventure, the Barcelona-based recruitment organization, has joined forces with one of the large temporary employment agencies in Austria to bring job opportunities to adventurous people who want and have the necessary documentation to work in Europe.

Would you like to be part of a professional friendly team environment where you can develop your skills as a breakfast cook? We work with a large network of 4* to 5* hotels located in the amazing Austrian Alps.

Location of the vacancy:Vorarlberg, Tyrol, Kärnten, Steiermark, Salzburg.

You are the ideal candidate if you:

The Breakfast Cook is responsible for ensuring the highest level of food quality is delivered to guests in the morning. The Breakfast Cook acts as an ambassador in the kitchen and is a key member of the culinary team. Prepare and present all food products, specifically, but not limited to Breakfast service.

Your main functions will be:

• To prepare, cook and serve breakfast at the required service time and standard.
• To undertake any catering task as directed by the Line Manager.
• To undertake washing up and cleaning as required.

What do we offer?

• Employment in one of our 4 *, 4 * Superior, or 5 * associated hotels.
• Type of contract (contract period): seasonal or permanent, depending on the hotel.
• Minimum number of hours in the contract is 48 hrs: however, in the winter season work between 48-54 (maximum) / 6 days.
• Net salary (13 or 14 salaries per year).
• Salary: (1.600 -1.700 nett).
• Trial period of 2 to 3 weeks.
• Free accommodation and meals.
• Free Health Insurance.
• Assistance throughout the whole process free of charge.
• Important note: You will be responsible for the round-trip airfare to Austria!
• Experience as a breakfast cook in hotels for at least more than 1 year.
• Studies and training in the gastronomy sector.
• It is vital that you have a minimum of an Intermediate level of English. (B1 +) and basic German level (A2).

Disclaimer: Unfortunately, we are not able to sponsor non-EU citizens at this stage.