Apprentice Restaurant Manager (m/f/d)

aja Resorts Werfenweng/Salzburg

Salzburg

Sur place

EUR 7 800 - 10 000

Plein temps

Il y a 4 jours
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Avantages offerts par ce poste

High-quality apprenticeship
Possibility of permanent employment
Travel discounts across group brands
Staff canteen and accommodation
Diversity Charter
In-house training and development

Résumé du poste

aja Resorts Werfenweng/Salzburg is seeking enthusiastic individuals for a high-quality hospitality apprenticeship on-site. You will help set tables, greet guests, and contribute to menus while learning the ropes of a luxury mountain resort environment.

You will join a diverse team, enjoy a supportive training program, and have opportunities for career development across the group. Discounts on travel and a range of staff benefits are offered.

Qualifications

  • Apprenticeship in hospitality required or preferred.
  • Strong customer-facing skills and willingness to learn.
  • Ability to listen and respond to guests' needs with a friendly attitude.

Responsabilités

  • Set and decorate tables, welcome guests, and make recommendations on food and drink.
  • Serve food and beverages, handle bills and payments, and assist in menu design.
  • Organise events and banquets; ensure smooth operation of service and guest experience.

Connaissances

Teamwork
Customer service
Communication

Formation

Apprenticeship program in hospitality

Description du poste

Hello to the Salzburg region!

On a high plateau at an altitude of 902 metres, not far from the cool city of Salzburg, we're looking to build a team at the Werfenweng mountain resort where a wide variety of people and personalities can find their place. We want to be the best at what we do. We're also happy to break new ground! #worknewways

We prefer to talk to each other and our guests as equals. We offer you a platform where you can and should be yourself!

Always with a shared desire and goal: to make everyone here at the mountain resort - team, guests and customers - feel at home and welcome! #closetonature #farfromordinary

Your contribution to your guests’ enjoyment

Restaurant staff set and decorate tables, welcome guests, make recommendations on food and drink choices, and act as active salespeople. They also serve food and drinks, draw up bills and take payment. They are often involved in compiling and designing menus. In addition, they organise special occasions, events and banquets and ensure that everything runs smoothly.

With us, you'll reach new heights

  • Your friendly nature and your smile are your hallmark
  • You have a keen sense of other people's wishes and needs
  • You love variety and diversity
  • You enjoy communicating and are a good listener
  • You're a good team player, because working in a hotel is a team effort

Our provisions for you

  • A high-quality apprenticeship at a certified training company
  • Good prospects of being taken on after the apprenticeship
  • An exchange programme across all brands within the group
  • Travel discounts at all aja Resorts, A-ROSA Resorts, HENRI Hotels, as well as the Hotel Louis C. Jacob, Hotel NEPTUN and other partners
  • Discounts on F&B and spa services at all branches
  • Signatory to the Diversity Charter
  • voiio platform for personal wellbeing
  • In-house training and professional development opportunities
  • Career development opportunities within the group in Germany, Austria and Italy
  • Referral programme with a gross bonus of up to €1,000 per referral
  • Corporate Benefits - the best discounts on high-quality offers from over 1,500 providers
  • Provision and cleaning of staff uniforms
  • Staff canteen serving up to three meals a day
  • Provision of affordable, modern and well-equipped accommodation
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