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aja Resorts Werfenweng in the Salzburg region invites applicants to a three-year kitchen training programme at the Werfenweng buffet restaurant. You will learn day-to-day kitchen life, from live-cooking to guest interaction.
You'll gain insights into purchasing, food costing and kitchen administration, with strong prospects of being taken on after the apprenticeship, plus an exchange programme across brands and staff benefits.
Hello to the Salzburg region!
On a high plateau at an altitude of 902 metres, not far from the cool city of Salzburg, we’re looking to build a team at the Werfenweng mountain resort where a wide variety of people and personalities can find their place. We want to be the best at what we do. We’re also happy to break new ground! #worknewways
We prefer to talk to each other and our guests as equals. We offer you a platform where you can and should be yourself!
Always with a shared desire and goal: to make everyone here at the mountain resort – team, guests and customers – feel at home and welcome! #closetonature #farfromordinary
Your contribution to your guests’ enjoyment
During this three-year training programme, you’ll gain in-depth insights into day-to-day life in the kitchen.
With us, you’ll reach new heights
Our provisions for you