Wet Deck Kitchen Commis: Precise Prep & Cooking

W Hotels; Dubai; On-site; AED 89,000 - 134,000; Full time

Job summary

W Hotels in Dubai is seeking a kitchen team member to prepare ingredients, portion, chop, and store food for cooking. You will wash and prepare fruits and vegetables, weigh and mix ingredients, and ensure quality and portion control.

You will operate ovens, stoves, grills, microwaves, and fryers while following recipes and safety standards. The role requires at least 1 year of related experience, a high school diploma or GED, and the ability to work as part of a team in a fast-paced hotel

Qualifications

• High school diploma or G.E.D. equivalent.
• At least 1 year of related work experience.
• No supervisory experience.

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash and peel fresh fruits and vegetables and weigh, measure, and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers according to recipes and standards.
• Follow safety policies, maintain cleanliness, and keep work stations organized.

Education

High school diploma or G.E.D. equivalent

Job description

W Hotels in Dubai is seeking a kitchen team member to prepare ingredients, portion, chop, and store food for cooking. You will wash and prepare fruits and vegetables, weigh and mix ingredients, and ensure quality and portion control.

You will operate ovens, stoves, grills, microwaves, and fryers while following recipes and safety standards. The role requires at least 1 year of related experience, a high school diploma or GED, and the ability to work as part of a team in a fast-paced hotel