Demi Chef de Partie: Precision Prep in Garage Production

W Hotels; Abu Dhabi; On-site; AED 89,000 - 123,000; Full time

Job summary

W Hotels in Abu Dhabi seeks a skilled Kitchen Cook to prepare meals, regulate oven temperatures, and ensure consistent presentation. You will assist in training staff, monitor food quality, and maintain logs to meet safety standards.

Ideal candidates have at least 3 years of related experience, a trade or vocational degree, and no supervisory duties required. This role is based in Abu Dhabi and offers opportunities within Marriott's W Hotels brand.

Qualifications

• 3 years of related work experience.
• No supervisory experience required.
• No license or certification required.

Responsibilities

• Prepare special meals or substitute items.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Pull food from freezer storage to thaw in the refrigerator.
• Ensure proper portion, arrangement, and food garnish.
• Maintain food logs.
• Monitor the quality and quantity of food that is prepared.
• Communicate assistance needed during busy periods.
• Inform Chef of excess food items for use in daily specials.
• Inform Food & Beverage service staff of menu specials and out of stock menu items.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Skills

3 years related experience

No supervisory experience

Education

Trade school degree

Job description

W Hotels in Abu Dhabi seeks a skilled Kitchen Cook to prepare meals, regulate oven temperatures, and ensure consistent presentation. You will assist in training staff, monitor food quality, and maintain logs to meet safety standards.

Ideal candidates have at least 3 years of related experience, a trade or vocational degree, and no supervisory duties required. This role is based in Abu Dhabi and offers opportunities within Marriott's W Hotels brand.