Steward - Main Kitchen at a Luxury Resort

Wynn Al Marjan Island

Ras Al Khaimah

On-site

AED 22,000 - 36,000

Full time

11 days ago
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Benefits offered by this job

Healthcare package
Leave policy
Incentive programs

Job summary

Wynn Al Marjan Island in Ras Al Khaimah is seeking a Steward - Main Kitchen to join the Kitchen Stewards team. Clean, sanitize, store crockery, keep kitchen areas tidy, and support daily operations.

No prior experience required; however, 1 year in a 5-star hotel or integrated resort is preferred. Fluent English is essential; physically fit and able to work shifts. We offer competitive pay in Dirhams, leave policy, healthcare, and other benefits.

Qualifications

  • Secondary school completion required.
  • 1 year in a 5-star hotel or integrated resort preferred.
  • Knowledge of handling and storage of cleaning chemicals.
  • Positive attitude and strong work ethic.
  • Physically fit and able to clean high areas and lift heavy items.
  • Good interpersonal skills.
  • Team player in a high-pressure environment.
  • Flexible with shifts based on business needs.
  • Fluent in English; additional languages a plus.

Responsibilities

  • Clean, sanitize, and store crockery, glassware, utensils, and kitchen equipment.
  • Maintain cleanliness of kitchen work areas, including ovens, stovetops, floors, and ceilings.
  • Handle, use, and store cleaning chemicals safely and according to procedures.
  • Collect, remove, and dispose of kitchen waste per hygiene standards.
  • Follow instructions from Stewarding Team Leaders and Supervisors; support daily operations.
  • Build positive working relationships and communicate professionally with colleagues, management, and contractors.
  • Comply with company policies, Code of Conduct, grooming standards and departmental procedures.
  • Adhere to health, safety, and recycling practices to promote a clean, safe workplace.

Job description

Wynn Al Marjan Island in Ras Al Khaimah is seeking a Steward - Main Kitchen to join the Kitchen Stewards team. Clean, sanitize, store crockery, keep kitchen areas tidy, and support daily operations.

No prior experience required; however, 1 year in a 5-star hotel or integrated resort is preferred. Fluent English is essential; physically fit and able to work shifts. We offer competitive pay in Dirhams, leave policy, healthcare, and other benefits.

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