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Jing Hau in Dubai is seeking a Restaurant Manager to oversee daily operations, ensure service quality, and drive guest satisfaction.
The role requires leadership of staff, event coordination, and implementation of procedures, with a focus on financial performance and local dining trends.
Join our network of restaurants and benefit from training, potential career progression, and competitive compensation.
Restaurant Manager vacancy in Dubai UAE
We are looking for a Restaurant Manager to join our team in Dubai. The successful candidate will be responsible for all aspects of the restaurant's operations and ensuring a consistently high quality of service and customer satisfaction. The Restaurant Manager will be in charge of managing staff, leading the team towards achieving goals, maintaining and improving operational standards, creating an environment that encourages customer satisfaction and developing marketing strategies to increase sales.
The ideal candidate should have at least 5 years of experience in restaurant management, including the ability to manage staff, coordinate events and implement operational procedures. The candidate should also have excellent communication skills, be able to anticipate customer needs, have strong financial acumen, and possess a deep knowledge of local food trends. Additionally, knowledge of hospitality technology is essential for this role.
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