Restaurant Manager - Lead Ops & Guest Experience (Abu Dhabi)

JobLeader; Abu Dhabi; On-site; AED 13,000 - 16,000; Full time

Benefits offered by this job

Commission

Benefits based on performance

Job summary

JobLeader is seeking a Restaurant Manager in Abu-Dhabi UAE to lead the restaurant team and deliver exceptional guest service. The role requires strong communication, organizational skills, and the ability to multitask in a fast-paced environment.

The ideal candidate will have at least two years of hospitality experience, knowledge of food safety regulations, and a degree in business or hospitality management is preferred. Foreign candidates with qualifications will be considered.

Qualifications

• At least two years of experience in a similar restaurant role.
• Knowledge of food safety regulations.
• Bachelor’s degree in business or hospitality management preferred but not required.

Responsibilities

• Oversee all aspects of restaurant operations, including menu planning, budgeting and marketing initiatives.
• Manage customer service, staff training and development, and safe working environment.
• Create an enjoyable atmosphere for guests by providing excellent service.

Skills

Leadership

Communication

Interpersonal skills

Teamwork

Organization

Multitasking

Food safety

Education

Bachelor’s degree in business or hospitality management

Job description

JobLeader is seeking a Restaurant Manager in Abu-Dhabi UAE to lead the restaurant team and deliver exceptional guest service. The role requires strong communication, organizational skills, and the ability to multitask in a fast-paced environment.

The ideal candidate will have at least two years of hospitality experience, knowledge of food safety regulations, and a degree in business or hospitality management is preferred. Foreign candidates with qualifications will be considered.