Restaurant Manager — Lead Service & Operations in Abu Dhabi

Work corp; Abu Dhabi; On-site; AED 56,000 - 67,000; Full time

Job summary

Work corp in Abu-Dhabi UAE is seeking an experienced Restaurant Manager to lead daily operations, supervise staff, and ensure consistent, high-quality guest experiences across all shifts. The role also focuses on developing service standards, controlling costs, and building lasting guest relationships.

The ideal candidate will have at least 3 years in a similar hospitality role; a bachelor’s degree is preferred but not required. Foreign applicants are welcome. Salary offered is $1500 per month.

Qualifications

• Requires at least 3 years of experience as Restaurant Manager or similar role in hospitality.
• Bachelor’s degree is preferred but not required.
• Willing to consider foreign applicants for this role.

Responsibilities

• Manage day-to-day restaurant operations and staff supervision.
• Ensure timely, high-quality guest service and resolve customer issues professionally.
• Work to meet financial goals and develop promotions or strategies to attract customers.

Skills

Customer service

Leadership

Communication

Education

Bachelor's degree in business or hospitality

Job description

Work corp in Abu-Dhabi UAE is seeking an experienced Restaurant Manager to lead daily operations, supervise staff, and ensure consistent, high-quality guest experiences across all shifts. The role also focuses on developing service standards, controlling costs, and building lasting guest relationships.

The ideal candidate will have at least 3 years in a similar hospitality role; a bachelor’s degree is preferred but not required. Foreign applicants are welcome. Salary offered is $1500 per month.