Restaurant Manager — Lead Ops & Guest Experience

JobLeader; Abu Dhabi; On-site; AED 14,217 - 17,030; Full time

Job summary

A dynamic organization is seeking a Restaurant Manager for their establishment in Abu Dhabi. The ideal candidate will have experience overseeing restaurant operations, ensuring excellent customer service, and maintaining compliance with all regulations. The position requires strong organizational and interpersonal skills, alongside the ability to work independently and collaboratively. A Bachelor's degree in hospitality management is preferred, and a minimum of one year of relevant experience is essential.

Qualifications

• At least 1 year of experience in restaurant management or supervision.
• Excellent organizational and interpersonal skills.
• Ability to work independently and as part of a team.

Responsibilities

• Oversee restaurant operations and ensure customer satisfaction.
• Supervise and train staff members; schedule shifts and manage inventory.
• Ensure compliance with health and safety regulations.

Skills

Organizational skills

Interpersonal skills

Education

Bachelor's degree in hospitality management or equivalent

Job description

A dynamic organization is seeking a Restaurant Manager for their establishment in Abu Dhabi. The ideal candidate will have experience overseeing restaurant operations, ensuring excellent customer service, and maintaining compliance with all regulations. The position requires strong organizational and interpersonal skills, alongside the ability to work independently and collaboratively. A Bachelor's degree in hospitality management is preferred, and a minimum of one year of relevant experience is essential.